Back Escape to the French Farmhouse Save as PDF
Chapters (79)
  1. COVER
  2. About the Author
  3. Also by Jo Thomas
  4. DEDICATION
  5. ONE
  6. TWO
  7. THREE
  8. FOUR
  9. FIVE
  10. SIX
  11. SEVEN
  12. EIGHT
  13. NINE
  14. TEN
  15. ELEVEN
  16. TWELVE
  17. THIRTEEN
  18. FOURTEEN
  19. FIFTEEN
  20. SIXTEEN
  21. SEVENTEEN
  22. EIGHTEEN
  23. NINETEEN
  24. TWENTY
  25. TWENTY-ONE
  26. TWENTY-TWO
  27. TWENTY-THREE
  28. TWENTY-FOUR
  29. TWENTY-FIVE
  30. TWENTY-SIX
  31. TWENTY-SEVEN
  32. TWENTY-EIGHT
  33. TWENTY-NINE
  34. THIRTY
  35. THIRTY-ONE
  36. THIRTY-TWO
  37. THIRTY-THREE
  38. THIRTY-FOUR
  39. THIRTY-FIVE
  40. THIRTY-SIX
  41. THIRTY-SEVEN
  42. THIRTY-EIGHT
  43. THIRTY-NINE
  44. FORTY
  45. FORTY-ONE
  46. FORTY-TWO
  47. FORTY-THREE
  48. FORTY-FOUR
  49. FORTY-FIVE
  50. FORTY-SIX
  51. FORTY-SEVEN
  52. FORTY-EIGHT
  53. FORTY-NINE
  54. FIFTY
  55. FIFTY-ONE
  56. FIFTY-TWO
  57. FIFTY-THREE
  58. FIFTY-FOUR
  59. FIFTY-FIVE
  60. FIFTY-SIX
  61. FIFTY-SEVEN
  62. FIFTY-EIGHT
  63. FIFTY-NINE
  64. SIXTY
  65. SIXTY-ONE
  66. SIXTY-TWO
  67. Epilogue
  68. Acknowledgements
  69. RECIPES
  70. Lavender shortbread
  71. Apricot jam sponge cake
  72. Lavender lamb
  73. READ MORE
  74. Prologue
  75. ONE
  76. TWO
  77. THREE
  78. FOUR
  79. THIS IS JUST THE BEGINNING

‘Would you like some chocolat chaud, Tomas?’ I ask. Usually Stephanie has started to get out the ingredients for the next recipe in the book and decide what she needs to buy when she walks into town to deliver that day’s desserts. Today the work surface is empty and she hasn’t turned on the oven to warm up.

‘Stephanie,’ I call again, looking outside towards the caravan. There’s the toot-toot of the bakery van, and Tomas jumps down from his chair, clutching Monsieur Lapin, which he never goes anywhere without, and the two of us run down the drive to buy bread and croissants for everyone’s breakfast. I hand over a box of biscuits to Simone, the baker, and receive our baguettes, croissants and Tomas’s pain au chocolat. He insists on carrying the baguettes, which are far too long for him and almost topple out of his arms. It makes me smile, until I remember Stephanie’s tears when she walked away from JB’s home. Today we will throw ourselves into our work and hope that it helps to mend her broken heart.

We walk into the house as Rhi and Lou are coming downstairs.

‘Coffee? Tea? Breakfast?’ I ask. ‘Stephanie!’

‘Maman!’ Tomas shouts, carrying his bread with pride into the kitchen.

It’s only then I see a note on the table.

TWENTY-EIGHT

I snatch it up and read it, the blood draining from my face. Suddenly I’m freezing cold despite the sun warming the day outside. My phone rings. I spin to left and right, looking for where I’ve left it. Rhi and Lou join in. Rhi sees it in the fruit bowl and hands it to Lou, who tries to pass it to me but it slips through my hands on to the floor with a clatter, making Tomas jump. He drops the baguettes and bursts into tears as Ralph snatches one and runs off with it.

‘Allô! Stephanie!’ I shout, into the phone. I scoop Tomas on to my hip and sway gently to soothe him.

‘Del? It’s me!’

My heart plummets.

‘Ollie,’ I say flatly, disappointed. ‘Look, I’m really sorry but I can’t talk right now.’

‘Del, I really need a conversation with you.’

‘Ollie, there’s something I really need to do.’

‘Del, after ten years of marriage, it’s the least you can do. Just hear me out!’

I take a deep breath. Tomas has settled and Rhi has handed him a pain au chocolat, which he is eating, scattering crumbs over my right shoulder. I try to put him on a chair, but he starts to cry again so I stand up and hold him.

‘What’s that noise?’ asks Ollie.

‘Oh, nothing, just a chair, squeaking.’ I look at Rhi and Lou.

‘So, Rhi and Lou are there. I asked them … I wanted to be sure, Del. Is this what you really want?’