You go bowling there, like you used to with your dad as a kid, but you usually start out front, solo, on Chipper’s rotting but still functional Safari Adventure miniature golf course. The lions at the ninth hole are a sleeping huddle of dreamy plastic melted and blackened at the edges from some long-ago disaster. The huge hippo bestride the course-ending eighteenth has dainty ankles, and flaked-off splotches reveal blood-red paint beneath, as if its makers had been too obsessed with making it real.

Afterward you’ll go inside and bowl a few pickup games with anyone who needs a fourth, under the fading universe painted on the ceiling—there’s Earth, there’s Jupiter, there’s a purpling nebula with a red center, all of it lit up at night with a cheesy laser show. You’re good for four or five games, rarely top two hundred. When done, you sit at the dark, comfortable bar. It’s been shoved into a back corner as far from the room of stinking shoes as possible, and somehow the acoustics muffle the squeak, bump, and rumble of the bowling. Everything here is still too close to Area X, but as long as no one knows, that information can keep on killing the customers as slowly as it has over the past decades.

The Chipper’s bar attracts mostly stalwart regulars, because it’s really a dive, with dark felt stapled to the ceiling that’s meant to be sprinkled with stars. But whatever the metal that’s nailed up there, looking more like an endless series of sheriff’s badges from old Westerns, it’s been rusting for a long time, so now it’s become a dull black punctuated by tiny reddish-brown starfish. A sign in the corner advertises the Star Lanes Lounge. The lounge part consists of half a dozen round wooden tables and chairs with black fake-leather upholstery that look like they were stolen long ago from a family-restaurant chain.

Most of your comrades at the bar are heavily invested in the sports leaking out of the silent, closed-caption TV; the old green carpet, which climbs the side walls, soaks up the murmur of conversations. The regulars are harmless and rarely raucous, including a Realtor who thinks she is the knower of all things but makes up for it by being able to tell a good story. Then there’s the silver-bearded seventy-year-old man who’s almost always standing at the end of the bar drinking a light beer. He’s a veteran of some war, veers between laconic and neighborly.

Your psychologist cover story feels wrong here, and you don’t like using it. Instead, you tell anyone who asks that you’re a long-haul trucker between jobs and take a drag on your bottle of beer to end that part of the conversation. People find the idea of that line of work plausible; maybe something about your height and broad frame sells them on it. But most nights you can almost believe you are a trucker, and that these people are your sort-of friends.

The Realtor says the man’s not a veteran, just “an alcoholic looking for sympathy,” but you can tell she’s not without sympathy for that. “I’m just going to opt out” is a favorite phrase of the veteran. So is “the hell there isn’t.” The rest are a cross-section of ER nurses, a couple of mechanics, a hairdresser, a few receptionists and office managers. What your dad would’ve called “people who’re never allowed to see behind the curtain.” You don’t bother investigating them, or the oft-revolving bartenders, because it doesn’t matter. You never say anything seditious or confidential at Chipper’s.