Chapters (135)
- Title Page
- Copyright Page
- Acknowledgements
- Preface
- Small-Town Wedding
- CHAPTER ONE
- CHAPTER TWO
- CHAPTER THREE
- CHAPTER FOUR
- Life in Bon Temps
- Dead Until Dark
- Timeline
- The Secret Dialogues of Bill and Eric
- Living Dead in Dallas
- Timeline
- The Secret Dialogues of Bill and Eric
- Club Dead
- Timeline
- The Secret Dialogues of Bill, Eric, and Pam
- Dead to the World
- Timeline
- The Secret Dialogues of Bill and Eric
- Dead as a Doornail
- Timeline
- The Secret Dialogues of Bill and Eric
- “One Word Answer”
- Timeline
- The Secret Dialogues of Bill and Eric
- Definitely Dead
- Timeline
- The Secret Dialogues of Bill and Eric
- All Together Dead
- Timeline
- The Secret Dialogues of Bill and Eric
- From Dead to Worse
- Timeline
- The Secret Dialogues of Bill and Eric
- Dead and Gone
- Timeline
- The Secret Dialogues of Bill and Eric
- Dead in the Family
- Timeline
- The Secret Dialogues of Bill and Eric
- Dead Reckoning
- Timeline
- The Secret Dialogues of Bill and Eric
- The Sookie Short Stories and Related Material
- RELATED STORIES
- Dahlia Lynley-Chivers
- Sean and Layla
- The Britlingens
- Vampires, Two-Natured, and Fairies, Oh My!Sookie Discusses the Creatures She’s Met
- THE VAMPIRES
- THE TWO-NATURED
- THE FAIRIES
- Sookie Stackhouse TriviaHow Much of a Sookie Fan Are You?
- Part One: The Easy Stuff
- Part Two: The Tough Stuff
- PART ONE ANSWERS
- PART TWO ANSWERS
- What’s Cookin’ in Bon Temps - A Selection of Down-Home Southern Recipes
- Breakfast
- BELLE RIVE BRUNCH EGGS
- EGGS BENEDICT
- FRENCH MARKET BEIGNETS
- Lunch
- BURGERS LAFAYETTE SAUCE
- COLD-WEATHER CHILI
- MERLOTTE’S CHICKEN STRIPS
- MITCHELL’S FAVORITE MEATLOAF
- Supper
- CALVIN’S CATFISH
- CRAWDAD’S COUNTRY-FRIED STEAK
- CROSSROADS JAMBALAYA
- SOOKIE’S CHICKEN CASSEROLE
- STACKHOUSE SMOTHERED PORK CHOPS
- Sides
- ANTOINE’S FRIED PICKLES
- BON TEMPS SWEET POTATO HARVEST
- GRAN’S EASY BAKED APPLES
- HOTSHOT HUSH PUPPIES
- JANNALYNN’S GOLDEN BISCUITS
- MARDI GRAS CORN SALAD
- MICHELE’S HOMEMADE BUTTERMILK RANCH DRESSING
- MICHELE’S PARMESAN GARLIC CROUTONS
- PINKIE’S FRIED GREEN TOMATOES
- SISTER’S MASHED POTATO CASSEROLE
- Desserts
- ADELE HALE STACKHOUSE’S BLUE-RIBBON CHOCOLATE CAKE
- AUNT PATTY’S SOUR CREAM CAKE WITH PRALINE FROSTING
- CAROLINE HOLLIDAY BELLEFLEUR’S CHOCOLATE CAKE
- DINER KEY LIME PIE
- LOUISIANA PRALINES
- PERDITA’S BREAD PUDDING WITH BOURBON SAUCE
- PORTIA’S SWEET POTATO PIE
- WICKED PEACH CAKE
- Drinks
- CLASSIC SOUTHERN SWEET TEA
- COUNTRY PORCH LEMONADE
- Inside True Blood - Alan Ball Answers Questions from the Fans
- From Mystery to Mayhem - The Works of Charlaine Harris
- FIRST STEPS
- THE AURORA TEAGARDEN AND LILY BARD SERIES
- THE SOOKIE STACKHOUSE SERIES
- TRUE BLOOD
- THE HARPER CONNELLY SERIES
- CHARLAINE AND HER FANS
- Recollections Around the Duckpond - The Fans of Charlaine Harris
- Charlaine Harris Answers Questions from Her Fans
- A Guide to the World of Sookie Stackhouse
- A:
- B:
- C:
- D:
- E:
- F:
- G:
- H:
- I:
- J:
- K:
- L:
- M:
- N:
- O:
- P:
- Q:
- R:
- S:
- T:
- U:
- V:
- W:
- Y:
- ABOUT THE EDITOR
My cousin and my great-uncle had decided to stay at Claude’s house in Monroe while I was gone. Claude had been living with me for about a month, and Dermot had joined him only two weeks ago, so Dermot said he still felt funny being in my house without me there. Claude, of course, had no such qualms, since he’s about as sensitive as a sheet of sandpaper, but Dermot had carried the day.
All my clothes were clean, and I thought I was packed. Though it would be a good idea to review my packing list, which was completely separate from my “things to do” list. Since my friend and boss, Sam Merlotte, had invited me to go with him to his brother’s wedding, I’d been in a nervous tizzy about forgetting something essential and somehow making Sam look bad in front of his family.
I had borrowed a pretty dress, sleeveless and blue, like my eyes, to wear to the wedding, and I had some black pumps with three-inch heels that were in great condition. For everything else, I packed the best and newest of my casual clothes: two pairs of good shorts, an extra pair of jeans. I threw in a yellow and gray skirt outfit, just in case.
I counted my underwear, made sure I had the right bras, and checked the little jewelry pouch to be sure my gran’s pearls were there. I shut the bag, triumphant. I’d done my best to cover every contingency, and I’d fit everything into a hanging bag and a weekender bag.
Just as I reopened the bag to make sure I’d included my blow-dryer, I heard Sam’s truck coming up the driveway that wound through the woods. In thirty seconds I pulled on my khaki shorts and a very thin white tank top with a teal tank layered over it. I had a little gold chain on, and I slid my feet into my new sandals. My toenails were a happy pink (“Run Run Rosy”). I felt great. I hurried to the front door and opened it just as Sam was about to knock.
He was wearing his usual jeans and Merlotte’s Bar and Grill T-shirt, but he was sporting ancient cowboy boots. Yep, we were going to Texas, all right. His red gold hair was shorter these days, and I could tell he’d taken special care shaving.
“Sorry I’m a little late,” he said. “I had to give Kennedy and Terry some extra instructions.” The two substitute bartenders were going to be in charge while Sam was gone, and Sam was pretty nervous about it.
“No problem. I’m ready.” He picked up my overnighter while I got my hanging bag and locked the door behind me. Luckily, Sam’s pickup had an extended cab, and we were able to put our clothes on the backseat.