Back The Chef Save as PDF
Chapters (107)
  1. Cover
  2. ABOUT THE AUTHORS
  3. Also by James Patterson
  4. Dedication
  5. CHAPTER 1
  6. CHAPTER 2
  7. CHAPTER 3
  8. CHAPTER 4
  9. CHAPTER 5
  10. CHAPTER 6
  11. CHAPTER 7
  12. CHAPTER 8
  13. CHAPTER 9
  14. CHAPTER 10
  15. CHAPTER 11
  16. CHAPTER 12
  17. CHAPTER 13
  18. CHAPTER 14
  19. CHAPTER 15
  20. CHAPTER 16
  21. CHAPTER 17
  22. CHAPTER 18
  23. CHAPTER 19
  24. CHAPTER 20
  25. CHAPTER 21
  26. CHAPTER 22
  27. CHAPTER 23
  28. CHAPTER 24
  29. CHAPTER 25
  30. CHAPTER 26
  31. CHAPTER 27
  32. CHAPTER 28
  33. CHAPTER 29
  34. CHAPTER 30
  35. CHAPTER 31
  36. CHAPTER 32
  37. CHAPTER 33
  38. CHAPTER 34
  39. CHAPTER 35
  40. CHAPTER 36
  41. CHAPTER 37
  42. CHAPTER 38
  43. CHAPTER 39
  44. CHAPTER 40
  45. CHAPTER 41
  46. CHAPTER 42
  47. CHAPTER 43
  48. CHAPTER 44
  49. CHAPTER 45
  50. CHAPTER 46
  51. CHAPTER 47
  52. CHAPTER 48
  53. CHAPTER 49
  54. CHAPTER 50
  55. CHAPTER 51
  56. CHAPTER 52
  57. CHAPTER 53
  58. CHAPTER 54
  59. CHAPTER 55
  60. CHAPTER 56
  61. CHAPTER 57
  62. CHAPTER 58
  63. CHAPTER 59
  64. CHAPTER 60
  65. CHAPTER 61
  66. CHAPTER 62
  67. CHAPTER 63
  68. CHAPTER 64
  69. CHAPTER 65
  70. CHAPTER 66
  71. CHAPTER 67
  72. CHAPTER 68
  73. CHAPTER 69
  74. CHAPTER 70
  75. CHAPTER 71
  76. CHAPTER 72
  77. CHAPTER 73
  78. CHAPTER 74
  79. CHAPTER 75
  80. CHAPTER 76
  81. CHAPTER 77
  82. CHAPTER 78
  83. CHAPTER 79
  84. CHAPTER 80
  85. CHAPTER 81
  86. CHAPTER 82
  87. CHAPTER 83
  88. CHAPTER 84
  89. CHAPTER 85
  90. CHAPTER 86
  91. CHAPTER 87
  92. CHAPTER 88
  93. CHAPTER 89
  94. CHAPTER 90
  95. CHAPTER 91
  96. CHAPTER 92
  97. CHAPTER 93
  98. CHAPTER 94
  99. CHAPTER 95
  100. CHAPTER 96
  101. CHAPTER 97
  102. CHAPTER 98
  103. CHAPTER 99
  104. Are you a fan of fast-paced, gripping thrillers set in the American Deep South?
  105. CHAPTER 1
  106. CHAPTER 2
  107. CHAPTER 3

I can’t hear exactly what he’s saying to her, but from his expression and body language, he’s clearly tearing her apart. Over a simple accident! He jabs his finger in her face. Then he kicks a shard of a broken dish against the wall, smashing it further. Damn, if me and Marlene acted this way to each other any time we broke a plate or serving dish, we’d never get any cooking done.

Other diners have started to watch with horror. The server has started to cry. The whole thing has turned into quite an ugly scene …

Until another woman hurries over and gently pulls Dodd aside. She looks to be about thirty, has long, flowing blond hair, and is wearing a tight, blue satin dress printed with pink and white lotus flowers.

She is also stunningly, jaw-droppingly beautiful.

“Let’s get outta here,” Marlene says, pushing her chair back and standing up, “before that nut job goes postal on us.”

Of course, my ex is right. But I can’t tear my eyes away from that statuesque creature with the blond hair and blue dress whispering soothingly to Dodd and stroking his chest. Watching her calm the beast like that makes her even more appealing.

To get my attention, Marlene tugs on my bandaged arm. I yelp in pain, but reluctantly follow her out.

But before we leave the restaurant, I steal one more look at that alluring beauty. I’m not a fan of Dodd’s, but I’d love to get to know his colleague.

I know I’ll never go into business with him, but all the same, I’m thinking that a follow-up meeting with Dodd—with his female companion nearby—would be a wonderful thing.

Just to be polite, of course.

CHAPTER 13

I’m standing with Marlene at the valet station waiting for the attendant to bring around my car. With my unhurt hand, I’m fishing through my wallet, looking for a few bills to tip him with, when I hear a voice call to me.

“Mr. Rooney, wait!”

I turn to face this unknown woman coming out of the LBD front door—and I practically do a double take.

It’s the blonde in the blue dress.

She knows me? And wants to talk to me?

“Mr. Rooney,” she says again, now standing at my side, a bit out of breath. “I’m so sorry you had to witness that. Lucas can be … a bit of a perfectionist. I hope it didn’t ruin your evening.”

“Are you kidding?” Marlene interrupts. “We got a free dinner and a show.”

I subtly elbow my ex-wife to get her to keep quiet and let me do the flirting.

“Not at all,” I say. “The food was exceptional.”

“Thank you,” she says. “And Lucas … he appreciates culinary talent. And he likes to nurture it. I know he talked to you two about possibly going into business.”