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Chapters (59)
  1. Cover
  2. Back Cover Text
  3. Praise
  4. About the Author
  5. Booklist
  6. Dedication
  7. The St. James Affair
  8. Chapter One
  9. Chapter Two
  10. Chapter Three
  11. Chapter Four
  12. Chapter Five
  13. Chapter Six
  14. Chapter Seven
  15. Chapter Eight
  16. Chapter Nine
  17. Chapter Ten
  18. Chapter Eleven
  19. Chapter Twelve
  20. Chapter Thirteen
  21. Chapter Fourteen
  22. Chapter Fifteen
  23. Candlelight Christmas
  24. Part One
  25. No-Process-Pickles
  26. Prologue
  27. Part Two
  28. Massive Spaghetti Feed
  29. Chapter One
  30. Chapter Two
  31. Chapter Three
  32. Part Three
  33. Beer-Cheese-Spread
  34. Chapter Four
  35. Part Four
  36. Eggnog Pancakes with Whiskey Butter
  37. Chapter Five
  38. Chapter Six
  39. Chapter Seven
  40. Chapter Eight
  41. Part Five
  42. Maple Bacon Bread Pudding
  43. Chapter Nine
  44. Chapter Ten
  45. Chapter Eleven
  46. Part Six
  47. Walking Dead Sugar Cookies
  48. Chapter Twelve
  49. Part Seven
  50. Seductive Hot Chocolate
  51. Chapter Thirteen
  52. Chapter Fourteen
  53. Chapter Fifteen
  54. Chapter Sixteen
  55. Chapter Seventeen
  56. Chapter Eighteen
  57. Chapter Nineteen
  58. Epilogue
  59. Excerpt from The Apple Orchard by Susan Wiggs

“Where will we stay?” his mother asked, uncertainty shadowing her eyes. “There’s no way you have room for us all.”

“The lodge at Saddle Mountain,” he said. “I live there now.”

“What?” His mother stared at him. “I don’t understand.”

“I sold my house and moved up to the mountain.”

“And when were you going to tell us about this?”

“It all happened fast. I got a full-price offer as soon as I listed my house—a couple from the city who want a place near Willow Lake. I moved up to the mountain week before last. The residence there is old, but huge. It’s been operating as a B and B.” He’d sunk his profits from the house sale into the resort, where nearly all his resources went these days.

“What about your insurance business?” his mother asked, her face pale with distress. “Logan, you worked so hard to build it up, and you were doing so well.”

“I’m keeping a stake in it as a silent partner, but someone else is running it,” Logan said. “I’m putting all my energy into the resort now.”

“What?” His mother regarded him, aghast. “You did what?” She turned to her husband. “I thought you said you talked him out of it.”

“I believed I had,” Logan’s father said.

“Look, could we talk about this another time?” Logan said. “How about we discuss Christmas plans?”

“We already have plans,” his mother said. “The Costellos are having their usual Christmas Eve party at the Paradise Cove Clubhouse, and I’m cochair of the church breakfast.”

“Plans are made to be changed,” Logan said. “So I’ve heard.”

“I invited Darcy to spend the holidays with us,” India said. “Do you just want to throw her in the mix, as well?”

Darcy of the smoking-hot body and razor-sharp wit? Hell yes, he did.

“I bet she likes snowboarding as much as surfing,” he pointed out.

“The kids might like it for a change,” said China. “I can’t remember the last time they had a white Christmas.”

“I can definitely promise you that,” Logan said, sending his sister a nod of gratitude. “It’s going to be awesome. A perfect Christmas.”

Part Five

Part Five

Two unbreakable rules:

1. Breakfast is the most important meal of the day and should never be skipped.

2. There is nothing—repeat, nothing—that cannot be improved by the addition of bacon.

Maple Bacon Bread Pudding

Maple Bacon Bread Pudding

Nonstick baking spray

1 pound bacon

Maple sugar or brown sugar, to coat bacon slices

1 1⁄2 cups cream

1⁄2 cup pure maple syrup

1 teaspoon pumpkin pie spice

Pinch of salt

6 eggs

8 slices brioche or challah bread

Preheat the oven to 375° F. Coat a 9-inch round or oval pan with baking spray.

Dredge bacon slices in maple or brown sugar. Bake the bacon on a sheet tray between two pieces of parchment paper until crispy, 15 to 20 minutes. Then crumble the bacon.