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Chapters (40)
  1. Cover Page
  2. Title Page
  3. Dedication
  4. Prologue A Brief History of Banting
  5. Part One
  6. Chapter 1
  7. Chapter 2
  8. Chapter 3
  9. Chapter 4
  10. Part Two
  11. Chapter 5
  12. Chapter 6
  13. Chapter 7
  14. Chapter 8
  15. Chapter 9
  16. Chapter 10
  17. Chapter 11
  18. Chapter 12
  19. Chapter 13
  20. Part Three
  21. Chapter 14
  22. Chapter 15
  23. Chapter 16
  24. Chapter 17
  25. Chapter 18
  26. Chapter 19
  27. Chapter 20
  28. Chapter 21
  29. Chapter 22
  30. Chapter 23
  31. Chapter 24
  32. Epilogue
  33. Notes
  34. Bibliography
  35. Acknowledgments
  36. Illustration Credits
  37. A Note About the Author
  38. Also by Gary Taubes
  39. Footnotes
  40. Copyright

Knopf, Borzoi Books, and the colophon are registered trademarks of Random House, Inc.

Grateful acknowledgment is made to the Publishing Division of the Massachusetts Medical Society to reprint an excerpt from “Diet, Serum Cholesterol, and Death from Coronary Heart Disease: The Western Electric Study” by R.B. Shekelle, et. al from The New England Journal of Medicine, January 8, 1981, copyright © 1981 by the Massachusetts Medical Society. All rights reserved. Reprinted by permission of the Publishing Division of the Massachusetts Medical Society.

Library of Congress Cataloging-in-Publication Data

Taubes, Gary.

Good calories, bad calories: challenging the conventional wisdom on diet, weight control, and disease / Gary Taubes.—1st ed.

p.                                    cm.

“Borzoi book.”

Includes bibliographical references.

1. Low-carbohydrate diet. 2. Reducing diets. 3. Weight loss. 4. Carbohydrates, Refined—Physiological effect. 5. Nutritionally induced diseases. I. Title.

RM237.73.T38 2007                                    613.2'63—dc22                                    2007006794

eISBN: 978-0-307-26794-8

v3.0

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