Chave, S. P., J. N. Morris, S. Moss, and A. M. Semmence. 1978. “Vigorous Exercise in Leisure Time and the Death Rate: A Study of Male Civil Servants.” Journal of Epidemiology and Community Health. Dec.; 32(4):239–43.

Chen, J., T. C. Campbell, J. Li, and R. Peto. 1990. Diet, Lifestyle, and Mortality in China: A Study of Characteristics of 65 Chinese Counties. Joint publication: Oxford University Press; Ithaca, N.Y.: Cornell University Press; and Beijing: People’s Medical Publishing House.

Chlebowski, R. T., S. L. Hendrix, R. D. Langer, et al. (WHI Investigators). 2003. “Influence of Estrogen Plus Progestin on Breast Cancer and Mammography in Healthy Postmenopausal Women: The Women’s Health Initiative Randomized Trial.” JAMA. June 25; 289(24):3243–53.

Christakis, G., S. H. Rinzler, M. Archer, and A. Kraus. 1966. “Effect of the Anti-Coronary Club Program on Coronary Heart Disease. Risk-Factor Status.” JAMA. Nov. 7;198(6):597–604.

Christakis, G., S. H. Rinzler, M. Archer, et al. 1966. “The Anti-Coronary Club: A Dietary Approach to the Prevention of Coronary Heart Disease—a Seven-Year Report.” American Journal of Public Health and the Nation’s Health. Feb.; 56(2):299–314.

Christlieb, A. R., A. S. Krolweski, and J. H. Warram. 1994. “Hypertension.” In Kahn and Weir, eds., 1994, 817–35.

Cioffi, L. A., W. P. James, and T. B. Van Itallie, eds. 1981. The Body Weight Regulatory System: Normal and Disturbed Mechanisms. New York: Raven Press.

Clancy, D. J., D. Gems, L. G. Harshman, et al. 2001. “Extension of Life-Span by Loss of CHICO, a Drosophila Insulin Receptor Substrate Protein.” Science. April 6; 292(5514):104–6.

Clarke, H. T. 1941. “Rudolf Schoenheimer.” Science. Dec. 12; 94(2450):553–54.

Cleave, T. L. 1975. The Saccharine Disease: The Master Disease of Our Time. New Canaan, Conn.: Keats Publishing.

———. 1962. Peptic Ulcer. Bristol: John Wright & Sons.

———. 1956. “The Neglect of Natural Principles in Current Medical Practice.” Journal of the Royal Naval Medical Service. 42(2):54–83.

Cleave, T. L., and G. D. Campbell. 1966. Diabetes, Coronary Thrombosis, and the Saccharine Disease. Bristol: John Wright & Sons.

Clendening, L. 1936. The Balanced Diet. New York: D. Appleton–Century. Clifford, N. J. 1963. “Coronary Heart Disease and Hypertension in the White Mountain Apache Tribe.” Circulation. Nov.; 28: 926–31.

Cohen, A. M. 1963. “Effect of Environmental Changes on Prevalence of Diabetes and of Atherosclerosis in Various Ethnic Groups in Israel.” In The Genetics of Migrant and Isolate Populations, ed. E. Goldschmidt. New York: Williams & Wilkins, 127–30.

Cohen, A. M., S. Bavly, and R. Poznanski. 1961. “Change of Diet of Yemenite Jews in Relation to Diabetes and Ischaemic Heart-Disease.” Lancet. Dec. 23; 278(7217): 1399–1401.

Cohen, B. M. 1954. “Diabetes Mellitus Among Indians of the American Southwest: Its Prevalence and Clinical Characteristics in a Hospitalized Population.” Annals of Internal Medicine. March; 40(3):588–99.

Cohen, M. N. 1989. Health and the Rise of Civilization. New Haven, Conn.: Yale University Press.

———. 1987. “The Significance of Long-Term Changes in Human Diet and Food Economy.” In Harris and Ross, eds., 1987, 261–85.

Cohen, P., M. Miyazaki, N. D. Socci, et al. 2002. “Role for Stearoyl-CoA Desaturase-1 in Leptin-Mediated Weight Loss.” Science. July 12; 297(5579):240–43.