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Chapters (42)
  1. Cover
  2. Dedication
  3. CHAPTER 1
  4. CHAPTER 2
  5. CHAPTER 3
  6. CHAPTER 4
  7. CHAPTER 5
  8. CHAPTER 6
  9. CHAPTER 7
  10. CHAPTER 8
  11. CHAPTER 9
  12. CHAPTER 10
  13. CHAPTER 11
  14. CHAPTER 12
  15. CHAPTER 13
  16. CHAPTER 14
  17. CHAPTER 15
  18. CHAPTER 16
  19. CHAPTER 17
  20. CHAPTER 18
  21. CHAPTER 19
  22. CHAPTER 20
  23. CHAPTER 21
  24. CHAPTER 22
  25. CHAPTER 23
  26. CHAPTER 24
  27. CHAPTER 25
  28. CHAPTER 26
  29. CHAPTER 27
  30. CHAPTER 28
  31. CHAPTER 29
  32. CHAPTER 30
  33. CHAPTER 31
  34. CHAPTER 32
  35. CHAPTER 33
  36. CHAPTER 34
  37. CHAPTER 35
  38. EPILOGUE
  39. AUTHOR’S NOTE
  40. ACKNOWLEDGMENTS
  41. About the Author
  42. What’s next onyour reading list?

We’re supposed to stop at his house, so it works out. Apparently, Miles offered to pick up some tools from his garage for the crew to use at rehearsal later today. He didn’t need a chaperone, but I ended up taking the trolley here anyway.

I still don’t know if we’re just here to get tools. After all, “grabbing tools” could be a euphemism. According to the extremely reliable resource of internet porn, all kinds of situations can lead to sex: making salad, tutoring, playing soccer…The possibilities are endless. The question isn’t if Miles watches porn, but whether or not we watch the same things.

It doesn’t take long to get to his house, but I spend the entire time looking over my shoulder. I’m not sure what I’m expecting to see—Eric, recording videos of us on his phone, or maybe one of his friends. Maybe he just hears gossip and leaves letters based on that. I don’t know what sets him off.

I want to spend time with Miles, to get ice cream and watch musicals and leave school together. But is that more important than keeping my secret safe?

“God, Simone,” Miles says, opening the door. “The point of ice cream is to eat it, not drink it.”

Miles’s house looks large enough to fit a much bigger family, with a garage and everything. Compared to his place, ours looks more like a bungalow. I guess working in business has some perks.

“You’re one to talk.” I might have to slurp melted ice cream out of my cone, but streaks of vanilla line Miles’s hand like a striped shirt. “Why do we suck at ice cream?”

“We?” He shakes his head. “I’m just trying to make you feel better.”

I follow him into the kitchen, all stainless steel like the ones on TV. Dad would be jealous of how clean it is. There are only three of us, but between Dad’s cooking experiments and Pops’s passion for shopping, it doesn’t take long for our house to get cluttered. Miles points out some paper towels on the counter, gesturing toward me with his head. I chomp down the last of my cone, reaching for the roll with sticky hands.

“When I first met you,” he starts, licking at his cone, “I never would’ve suspected you ate ice cream like a four-year-old.”

As if to prove my maturity, I stick out my tongue. He leans in to kiss me, but he’s also a mess, and one of his scoops splats right onto my thigh.