Back The Satsuma Complex Save as PDF
Chapters (36)
  1. Cover
  2. Title Page
  3. Dedication
  4. PART ONE
  5. 1
  6. 2
  7. 3
  8. 4
  9. 5
  10. 6
  11. 7
  12. 8
  13. 9
  14. 10
  15. 11
  16. PART TWO
  17. 12
  18. 13
  19. 14
  20. 15
  21. 16
  22. 17
  23. 18
  24. 19
  25. 20
  26. 21
  27. 22
  28. 23
  29. 24
  30. 25
  31. 26
  32. 27
  33. 28
  34. POSTSCRIPT
  35. ACKNOWLEDGEMENTS
  36. More from the Author

Brendan thinks of himself as a ‘fun’ character, and he probably is if you like the company of loud blokes. He talks non-stop and uses laughter as a form of punctuation. It doesn’t matter that he hasn’t said or attempted to say anything amusing, he still lets out a snigger or a tommy titter every third sentence or so. He seems to have little interest in what others say to him. I often think it must be nice to believe that your company entrances people. Must be a great confidence builder. I’m always willing to play along with his witterings, and in return he thinks I like him. I don’t dislike him, but that’s about as far as I would go.

I texted him as I finished work and told him I would be at my local pub, the Grove Tavern in Camberwell, around 7pm. When I arrived I noticed a colourful red and white striped bicycle leant up against the wall by the entrance. It crossed my mind that there might be a pissed juggler inside the building throwing his skittles willy-nilly at the light fittings. I would enjoy watching the repercussions of that sort of incident.

When I walked inside there was no juggler, but I immediately spotted Brendan, sat at the bar scrolling through his phone. He didn’t see me. There were a few other people seated around but generally it was quiet and welcoming. The bar takes up one side of the room and on the opposite side are a series of curved booths with bench seats and backs upholstered in a burgundy velveteen material. A quick thought passed through my mind: what a good name for a pudding ‘velveteen’ would be.

‘Would you be interested in a pudding, sir?’

‘Yeah, maybe, what have you got?’

‘We have a chocolate and orange velveteen served with clotted cream.’

‘I’m not saying no to that, mate, it sounds very influential. I’ll take one.’

Then I remembered that I have little interest in puddings, let alone their manufacture, so dropped the thought onto the floor like a used bus ticket.

I sat down next to Brendan and he started to talk.

‘Alright, Gary, what can I get ya? The bar is your oyster – ha ha ha!’

‘I’ll have a pint of IPA, thanks.’

‘Ha ha ha! Barman! A pint of IPA for my soppy mate here.’

‘Sorry I’m a bit late, Brendan, I was taking a statement from this bloke at work and he suddenly got a terrible sweat on.’

‘Whoa, a perspirer. They can be very egregious – ha ha ha ha!’

‘Yeah, I agree. He seemed to get itchy first – you know, before the sweat kicked in. I wanted to ask if he was okay but when someone is itching it feels like a bit of a personal thing to bring it up, so anyway…’