Chapters (53)
- Books by Michael Thomas Ford
- Title Page
- Dedication
- Author’s Note
- CHAPTER 1
- CHAPTER 2
- CHAPTER 3
- CHAPTER 4
- CHAPTER 5
- CHAPTER 6
- CHAPTER 7
- CHAPTER 8
- CHAPTER 9
- CHAPTER 10
- CHAPTER 11
- CHAPTER 12
- CHAPTER 13
- CHAPTER 14
- CHAPTER 15
- CHAPTER 16
- CHAPTER 17
- CHAPTER 18
- CHAPTER 19
- CHAPTER 20
- CHAPTER 21
- CHAPTER 22
- CHAPTER 23
- CHAPTER 24
- CHAPTER 25
- CHAPTER 26
- CHAPTER 27
- CHAPTER 28
- CHAPTER 29
- CHAPTER 30
- CHAPTER 31
- CHAPTER 32
- CHAPTER 33
- CHAPTER 34
- CHAPTER 35
- CHAPTER 36
- CHAPTER 37
- CHAPTER 38
- CHAPTER 39
- CHAPTER 40
- CHAPTER 41
- CHAPTER 42
- CHAPTER 43
- CHAPTER 44
- CHAPTER 45
- CHAPTER 46
- CHAPTER 47
- CHAPTER 48
- Copyright Page
He waited two minutes, then turned the flame off and carried the pasta pot to the sink. He had no strainer, so he drained the water by holding the lid on with his thumbs and leaving only the narrowest opening between it and the far side of the pot. As he tipped the pot forward, steam erupted and the pasta slid forward, hitting the lid. Startled, Ben let his grip falter, and the lid fell with a crash into the sink. The pasta tumbled after it, landing with a wet plop and slithering, along with the water, toward the drain.
He managed to stop it, creating a dam with the lid and preventing the majority of the pasta from escaping. What was left he scooped up using the salad tongs and returned to the pot. Then, rattled by the near disaster, he stood and sipped at a glass of merlot, eyeing the pasta suspiciously lest it make another attempt at escape.
It was now a quarter to seven, and Caddie was officially late. He tried to recall if he’d given her an exact time, and suspected he hadn’t. Still, she should have been there by now. He wondered if he should have waited for her to get there before cooking the pasta, but it couldn’t be helped now.
He began putting things in bowls, the salads in individual ones and the pasta and sauce into larger communal serving dishes. He withdrew from the refrigerator the bottle of Italian dressing and the Parmesan cheese he’d picked up along with the other groceries and removed the protective plastic wrappers from each. He considered putting the dressing on, then decided that it would be better to let Caddie do it herself.
After carrying each dish to the table, he had nothing to do but wait. He drank a full glass of wine and poured himself another. As he emptied that one, he found himself growing hypersensitive to noises. He jumped when a car door opened, and any sound that resembled footsteps on the stairs caused him to go to the front door. But each time the steps belonged to someone else, and the cars stopped in front of other houses.
At seven-thirty, he sat down at the table and poked listlessly at the pasta. It had formed an unappetizing ball, now grown cold, and the strands left gummy paste on the fork. The garlic bread, too, had not been made more appealing by the loss of heat. Only the salad retained some of its freshness. He picked at it listlessly, putting a piece of avocado in his mouth. It was mushy, and he was forced to wash it down with more wine.