Back Always the Last to Know
Chapters (51)
  1. Cover
  2. Praise for
  3. BOOKS BY KRISTAN HIGGINS
  4. Dedication
  5. Acknowledgments
  6. CHAPTER ONE
  7. CHAPTER TWO
  8. CHAPTER THREE
  9. CHAPTER FOUR
  10. CHAPTER FIVE
  11. CHAPTER SIX
  12. CHAPTER SEVEN
  13. CHAPTER EIGHT
  14. CHAPTER NINE
  15. CHAPTER TEN
  16. CHAPTER ELEVEN
  17. CHAPTER TWELVE
  18. CHAPTER THIRTEEN
  19. CHAPTER FOURTEEN
  20. CHAPTER FIFTEEN
  21. CHAPTER SIXTEEN
  22. CHAPTER SEVENTEEN
  23. CHAPTER EIGHTEEN
  24. CHAPTER NINETEEN
  25. CHAPTER TWENTY
  26. CHAPTER TWENTY-ONE
  27. CHAPTER TWENTY-TWO
  28. CHAPTER TWENTY-THREE
  29. CHAPTER TWENTY-FOUR
  30. CHAPTER TWENTY-FIVE
  31. CHAPTER TWENTY-SIX
  32. CHAPTER TWENTY-SEVEN
  33. CHAPTER TWENTY-EIGHT
  34. CHAPTER TWENTY-NINE
  35. CHAPTER THIRTY
  36. CHAPTER THIRTY-ONE
  37. CHAPTER THIRTY-TWO
  38. CHAPTER THIRTY-THREE
  39. CHAPTER THIRTY-FOUR
  40. CHAPTER THIRTY-FIVE
  41. CHAPTER THIRTY-SIX
  42. CHAPTER THIRTY-SEVEN
  43. CHAPTER THIRTY-EIGHT
  44. CHAPTER THIRTY-NINE
  45. CHAPTER FORTY
  46. CHAPTER FORTY-ONE
  47. EPILOGUE
  48. Readers Guide
  49. Questions for Discussion
  50. About the Author
  51. What’s next onyour reading list?

I felt so pathetically grateful. My own parents didn’t care, but Eleanor Frost did. Our wedding was small but tasteful—forty guests, a fancy lunch at the Hotel Adelade. I invited my siblings, but none of them came. Tina was in a snit because I didn’t want her to be a bridesmaid, Nancy was pregnant and the rest of them didn’t have the money or time or interest to come, frankly. Nancy sent a card and a casserole dish, which, given that she already had four kids, was truly thoughtful.

I stayed at the law firm, relishing both my job and our domesticity. John and I weren’t setting the world on fire, but I read a few books about making a happy marriage, and we were happy, back then. We bought a real cute house on a lovely street in Cranston. On Friday nights, we had cocktails and a nice dinner, just us two, sometimes going out, sometimes me making a fuss and trying something from Mastering the Art of French Cooking, because the books said to make an effort and show your appreciation. On Saturday nights, we went out with friends—bowling or the movies, Mexican food. We had sex on Tuesdays and Fridays, and sometimes on Sunday mornings, too.

I loved being married. The rhythm of it, the safety. When I woke up in the middle of the night, I’d snuggle against John’s back, so grateful to belong.

I loved being a wife. Loved doing little things to make him feel special—cranberry orange muffins on the weekends, or a note tucked into his briefcase.

Maybe more than him, I loved us. The unity of us. He’d roll his eyes in sympathy when I endured my mother’s phone call each month, knowing that she peppered me with a litany of complaints and dissatisfactions. When he called his mother (every other day), I’d run my hand through his hair or give him a kiss on the cheek, glad he was a good son, a good man, then take the phone and update Eleanor on the girlier things in our life—how I’d planted tulips, could I have her recipe for those delicious potatoes with the rosemary and such.

When I was twenty-three, I decided it was time for a baby. Keep in mind I was a midwesterner, and twenty-three in Minnesota was a full-on grown-up, and we’d already been married for more than two years. John agreed. He’d be a wonderful dad, so solid and reliable, so unwavering, especially if our baby was a boy.

As I said, I only wanted one child. Growing up in a sloppy litter of children, I never wanted my child to feel unloved or pushed aside. Though John said he’d been a bit lonely without siblings, he’d also felt completely loved by both parents. He had no idea how lucky he was in that respect.