Back The Taming of the Queen
Chapters (43)
  1. Cover
  2. The Taming of the Queen
  3. Family Trees
  4. Maps
  5. HAMPTON COURT PALACE,
  6. HAMPTON COURT PALACE,
  7. OATLANDS PALACE, SURREY,
  8. MANOR OF THE MORE, HERTFORDSHIRE,
  9. AMPTHILL CASTLE, BEDFORDSHIRE,
  10. HAMPTON COURT PALACE,
  11. WHITEHALL PALACE, LONDON,
  12. WHITEHALL PALACE, LONDON,
  13. SAINT JAMES’S PALACE, LONDON,
  14. WHITEHALL PALACE, LONDON,
  15. WHITEHALL PALACE, LONDON,
  16. WHITEHALL PALACE, LONDON,
  17. HAMPTON COURT PALACE,
  18. LEEDS CASTLE, KENT,
  19. WHITEHALL PALACE, LONDON,
  20. WHITEHALL PALACE, LONDON,
  21. WHITEHALL PALACE, LONDON,
  22. WHITEHALL PALACE, LONDON,
  23. NONSUCH PALACE, SURREY,
  24. SOUTHSEA CASTLE, PORTSMOUTH HARBOR,
  25. COWDRAY HOUSE, MIDHURST, SUSSEX,
  26. GREENWICH PALACE,
  27. WHITEHALL PALACE, LONDON,
  28. WHITEHALL PALACE, LONDON,
  29. HAMPTON COURT PALACE,
  30. HAMPTON COURT PALACE,
  31. GREENWICH PALACE,
  32. WHITEHALL PALACE, LONDON,
  33. GREENWICH PALACE,
  34. WHITEHALL PALACE, LONDON,
  35. HAMPTON COURT PALACE,
  36. HAMPTON COURT PALACE,
  37. WINDSOR CASTLE,
  38. WHITEHALL PALACE, LONDON,
  39. OATLANDS PALACE, SURREY,
  40. GREENWICH PALACE,
  41. HAMPTON COURT PALACE,
  42. AUTHOR’S NOTE
  43. BIBLIOGRAPHY

The royal kitchens excel themselves with the victory feast. We sit down to dinner after Mass at ten in the morning and I think we will never stop eating. One great dish after another marches out of the kitchens, carried shoulder-high through the court: great golden platters piled high with meat or fish or fowl, golden bowls of stews and sauces, trays with pastries, massive constructions of pies. The centerpiece of the feast is a roast within a roast, a bird stuffed and packed into another bird: lark into mistle thrush into chicken. Chicken into goose, goose into peacock, peacock into swan, and the whole thing encased in a castle of pastry wondrously made into a model of Boulogne. The court cheers and everyone hammers their knives on the tables as four men bear the pie on a massive tray through the hall to the king, and set it on a trestle before him. The choir in the gallery above the great hall sing an anthem of victory, and the king, sweating and exhausted by the marathon feast, beams with pleasure.

My clockmaker has made a miniature cannon of clockwork, and now Will Somers, prancing and leaping under the standard of Saint George, wheels it into the hall on its own little carriage. With enormous comedy, while people cheer and shout encouragement, Will approaches the tiny gold cannon with a little candle, pretends to shrink from it in terror, and finally enacts the lighting of the fuse.

Skilfully he touches a hidden button, and the little cannon spits a flame and ejects a ball with a bang towards the pastry walls of the pie castle. It is weighted, it is well aimed: the tower crumbles under the attack, and there is a roar of applause.

The king is delighted. He hauls himself to his feet. “Henricus vincit!” he bellows, and the whole court shouts back at him, “Hail! Caesar! Hail! Caesar!”

I smile and applaud. I dare not look across to the table of the lords, where Thomas will be observing this ecstatic greeting of a meat pie. Unseen, I pinch my fingertips to remind myself not to sneer. The court is right to celebrate, the king is right to revel in his triumph. It is my place to show delight, and besides, in my heart I am proud of him. I rise to my feet and raise my glass in a toast to the king. The whole court follows me. Henry stands, swaying slightly, taking in the adulation of his wife, of his daughters, of his people. I don’t look at Thomas.

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