The other sisters were pleased; they never had visitors, or at least very rarely, and these were always religious—priests, other sisters. But a little girl: this was something new. The minute Sister Arnette had climbed the stairs to her room, they all began to talk. How did Sister Lacey know the girl’s mother? How old was Amy? What did she like to do? To eat? To watch? To wear? They were so excited they scarcely noticed how seldom Amy spoke, that in fact she said nothing at all; Lacey did the talking. For dinner, Amy would like hamburgers and hot dogs—these were her favorites—with potato chips, and chocolate-chip ice cream. She enjoyed coloring and crafts, and liked to watch movies with princesses in them, and rabbits if they had anything like that at the store. She would need clothes; her mother, in her haste, had forgotten the little girl’s suitcase, she was so frazzled by her own mission of mercy (to Arkansas, near Little Rock; the little girl’s grandmother was diabetic, with heart trouble), and when she’d said she would go home for it, Lacey had insisted no, she could easily manage. The lies poured forth so gracefully upon ears so willing to believe that, within the hour, all the sisters seemed to have a slightly different version of the same story. Sister Louisa and Sister Claire took the van to Piggly Wiggly for the hamburgers and hot dogs and chips, then to Walmart, for clothing and movies and toys; in the kitchen, Sister Tracy set about planning the evening meal, announcing that not only could they expect the promised hamburgers and hot dogs and ice cream, but to go with the ice cream, a three-tier chocolate cake. (They always looked forward to Fridays, Sister Tracy’s night to cook. Her parents owned a restaurant in Chicago; before she’d entered the Sisters, she had trained at Cordon Bleu.) Even Sister Arnette seemed to catch the spirit, sitting with Amy and the other sisters in the den to watch The Princess Bride while dinner was prepared.