“What?”

“Wrong time, wrong place.”

Rhyme scowled once more. “Lon?”

“It’s going around the department.”

“Flu viruses—not viri, by the way—go around the department. Idiotic expressions do not. Or should not, at least.”

Sellitto used the cane to rise to his feet and aimed his bulky form toward the tray of cookies that Thom was setting down, like a Realtor seducing prospective buyers at a condominium open house. The detective ate one, then two, then another, nodded approval. He poured himself a cup of coffee from a silver pitcher and spilled in artificial sweetener, his concession to the battle against calories being to sacrifice refined sugar for pastry.

“Good,” he announced through a mouthful of cookie. “You want one? Some coffee?”

The criminalist’s eyes swiveled instinctively toward the Glenmorangie, sitting golden and alluring on the high shelf.

But Lincoln Rhyme decided: No. He wanted his faculties about him. He had a feeling that the girl’s observations were all too accurate, that the kidnapping had occurred just as she had described it and that the macabre calling card was a taunting message of a death soon to be.

And perhaps more after that.

He texted Amelia Sachs once again.

Chapter 3

A plop, as water fell from ceiling to floor.

Ten feet.

Every four seconds.

Plop, plop, plop.

The resulting sound wasn’t a splash. The floor of this old, old factory, now abandoned, was scarred from the passage of metal and wooden objects, and the water didn’t accumulate in pools but eased away in crevices and cuts, as patterned as an old man’s face.

Plop, plop.

Moans, too, as the chill autumn breeze slipped over the mouths of ducts, pipes and vents, the way you’d blow across a bottle neck to make a hooing sound. Didn’t see that much anymore, no, you didn’t. Because kids used to do it mostly with soda bottles, which were now plastic, not glass. Plastic didn’t work very well. Beer bottles you could use but adults didn’t get any pleasure out of the hooo-hoooing sounds.

Stefan had once written a piece of music to be played on Mountain Dew bottles, each filled with a different amount of water to produce a chromatic scale of twelve notes. He had been six years old.

The tones the factory now made were a C sharp, an F, a G. There was no rhythm, as the wind was irregular. Also:

Distant traffic, a constant.

More-distant exhalations of jet airplanes.

Not distant at all: a rat skittering.

And, of course, the most captivating sound of all: the rasping breath of the man sitting in a chair in the corner of this dim storage room. Hands bound. Feet bound. Around his neck, a noose. The string Stefan had left on the sidewalk as a grisly announcement of the kidnapping was a cello string; this noose was made of two longer strings, bound together to extend the length—they were the lowest and thickest strings of an upright double bass, one of those instruments that made the happy transition from classical music to jazz. Made of mutton serosa—the lining of a sheep’s intestine—these were the most expensive musical strings on the market. Each had cost $140. They produced the richest tone, and there were world-class violinists, cellists and bass players who would never think of playing a baroque piece on anything but this. Gut strings were far more temperamental than metal or nylon strings and might go out of tune at the slightest change in temperature or humidity.