Chapters (43)
As he lay dying in his blood, I ransacked his house. I found the billfold in the inner pocket of a jacket hanging in his bedroom closet.
I opened it and drew out its contents. First was the money. A sheaf of bills, mostly German and French and Dutch notes in various denominations, but also some Swiss francs. There used to be more, but I had used some to pay rent on the apartment for a year in advance and to procure various black-market goods. In fact, it was through a black-market money changer that I exchanged this money for Israeli liras.
Second, and most important among all my German souvenirs, was the picture. It showed an elegant woman in a conservative gray dress, a gold necklace at her throat, and two children, a boy of eight and a girl of five. The girl had dimples. The boy a gap-toothed grin. All were fair-haired. All were smiling at the camera. A perfect German family.
Why had I taken the picture?
Perhaps I'd wanted to take something from that Nazi officer that was even more personal and valuable than his life.
And why did I hang onto it for as long as I did?
I think I simply liked having a family photo to look at from time to time, since I no longer had any of my own.
Picking up the photo of Henrietta Ackerland and her baby boy, I gazed from one picture to the other. The German matron and her two children were dead. Of that I had no doubt. There had been no trace of them in the house of the man I had killed. I did not know how they died. In an air raid, probably. I hoped their deaths were swift and painless.
And Henrietta's boy, Willie?
He was dead, too, I was certain. I did not know how or where or when, but he was dead all the same. I was chasing a ghost.
I cursed under my breath at the thought of this case. Where should I begin? What would be my first step? I simply did not know.
I glanced at my watch. 21:21. I returned the billfold to the box and the box to its hiding place in the closet. I laid Henrietta's picture on the nightstand. There would be time for it later.
It was time to head over to Rachel Weiss. It was time to shed some blood.
4
Rachel Weiss owned and operated a small restaurant on Hayarkon Street. The street ran parallel to the shoreline, close enough so I could hear waves breaking on the beach and smell the salty scent of the sea.