Back Summer in the City Save as PDF
Chapters (54)
  1. Cover
  2. About the Author
  3. Also by Fiona Collins
  4. Dedication
  5. CHAPTER 1
  6. CHAPTER 2
  7. CHAPTER 3
  8. CHAPTER 4
  9. CHAPTER 5
  10. CHAPTER 6
  11. CHAPTER 7
  12. CHAPTER 8
  13. CHAPTER 9
  14. CHAPTER 10
  15. CHAPTER 11
  16. CHAPTER 12
  17. CHAPTER 13
  18. CHAPTER 14
  19. CHAPTER 15
  20. CHAPTER 16
  21. CHAPTER 17
  22. CHAPTER 18
  23. CHAPTER 19
  24. CHAPTER 20
  25. CHAPTER 21
  26. CHAPTER 22
  27. CHAPTER 23
  28. CHAPTER 24
  29. CHAPTER 25
  30. CHAPTER 26
  31. CHAPTER 27
  32. CHAPTER 28
  33. CHAPTER 29
  34. CHAPTER 30
  35. CHAPTER 31
  36. CHAPTER 32
  37. CHAPTER 33
  38. CHAPTER 34
  39. CHAPTER 35
  40. CHAPTER 36
  41. CHAPTER 37
  42. CHAPTER 38
  43. CHAPTER 39
  44. CHAPTER 40
  45. CHAPTER 41
  46. CHAPTER 42
  47. CHAPTER 43
  48. CHAPTER 44
  49. CHAPTER 45
  50. CHAPTER 46
  51. CHAPTER 47
  52. Three Months Later
  53. Acknowledgements
  54. THIS IS JUST THE BEGINNING

He’s staring right at my left cheek again, but instead of saying ‘Shut up!’ or ‘Don’t be stupid!’, I decide to say ‘Thank you’ as I really really want to believe he means it, and he smiles at me as though that dress is just slipping off and flying clean away and I am already in his bed, which is where I want to be, all my rough edges cloaked in desire and magic and the mystical and the conundrum that is this man, Salvi Russo. I want him and I want him to want me. My choice.

A breeze is picking up, in the courtyard – edges of tablecloths are being lifted; hems of dresses are fluttering. I look up and there are some frayed clouds in the sky now, drifting in apparent innocence across the azure oblong ceiling above us. The starters are cleared away and the main course appears. I try a tiny bit of the steak and it’s delicious. The half-shade in the courtyard is slowly creeping over tablecloths and cutlery and faces now – a stealthy eclipse. It sweeps like a monk’s robe over the courtyard until the whole of it is engulfed and our table, too, is in shade.

‘Oh, no more sun,’ says Salvi, looking incredibly disappointed.

‘Yes.’ I exhale slowly, so relieved the sun has disappeared behind a scud of grey cloud. We used to cloud watch, Angela and I on sunny days, except I was always doing the reverse: hoping a bundle of cotton wool would block the mocking yellow circle that highlighted the worst of me all too clearly.

‘Do you want the rest of that?’ Salvi asks, eyeing my steak.

‘No, you can have it.’

Salvi slides his plate over and I plop the remainder of my steak, raw and bloody, on to it. The sky continues to darken and one corner of our tablecloth flips up on to Salvi’s plate and immediately soaks up a little of the blood puddled there, as he eats.

‘Can I come back to yours after this?’ I ask. The blood seeping up the white of the tablecloth has almost reached his little finger. There is a crash and the tinkle of glass behind us, accompanied by an ‘Oh fuck, Jeffrey!’ from a Patsy Stone blonde in a jade two-piece – the rising breeze has toppled a champagne flute off a neighbouring table. It’s almost dark now in the courtyard, cool and delicious and dark.