Back Romance by the Book
Chapters (28)
  1. Cover
  2. Also by Sarah Ready
  3. When romance doesn’t go by the book…
  4. Full Page Image
  5. Full Page Image
  6. Full Page Image
  7. Jessie
  8. Jessie
  9. Will
  10. Jessie
  11. Will
  12. Jessie
  13. Will
  14. Jessie
  15. Will
  16. Jessie
  17. Will
  18. Jessie
  19. Will
  20. Jessie
  21. Will
  22. Jessie
  23. Will
  24. Jessie
  25. Full Page Image
  26. Get a Bonus Epilogue
  27. Also by Sarah Ready
  28. About the Author

“Well, it’s time we’re off. Enough chitchat. We have to set up the rain shower,” Gladiola says.

“Nine o’clock sharp outside the bakery?” asks Petunia.

“That’s right. We’ll be there,” I say.

The ladies are helping me with an impromptu shower for a movie-worthy kiss in the rain. I wonder if William will try to stop it. I smile at the thought. I bet he’s suspicious about this evening. I’ll never admit it to Will, but I tricked Gavin into meeting me. I claimed I wanted to interview him about his travels for the next library newsletter. When I mentioned dinner at Tybalt’s, he happily agreed—apparently spaghetti and meatballs with garlic bread is his favorite meal.

I let out a deep sigh. “I’m ready.”

Tonight, Gavin and I will have dinner, he’ll finally see me as his one true love, and we’ll have a romantic kiss in the rain.

It will be perfect.

9

Will

At twenty minutes after seven I stroll into Tybalt’s Italian restaurant. I wanted to be early, but I had an emergency phone call from the head of the Shanghai office. I hire people I trust to put out fires on their own, so when I get an urgent call, I know I’m needed. It took nearly two hours to remedy the tangle and put the right people in place. I hung up at ten minutes after seven. Then it took me all of ten minutes to shower, throw on a suit, and speed to downtown Romeo. I had to park a few blocks down, it’s busy tonight. At first I walked fast, then I figured, the hell with it, and I sprinted down the sidewalk to Tybalt’s. I slowed to a walk when I neared the restaurant, smoothed back my hair, and adjusted my tie. When I pushed open the heavy wood front door I was only slightly out of breath.

I look around the dimly lit dining room. Tybalt’s is fine Italian dining. It’s been in the same family for four generations. When I was a kid, it served big family-style spreads, huge plates of freshly made pasta and just-out-of-the-oven focaccia sprinkled with parmesan and rosemary. The latest owner went and studied culinary arts in Rome, then Paris, and came back to make Tybalt’s a Michelin-starred family-style Italian restaurant. Like Mr. Frank said, it’s where you go in Romeo when you want romance to happen—engagements, anniversaries, first dates.

“Welcome to Tybalt’s. Do you have a reservation?” The hostess smiles and reaches for a stack of leather-bound menus.