Chapters (62)
- Cover
- Title Page
- Dedication
- Acknowledgments
- Epigraph
- Prologue
- Chapter 1
- Chapter 2
- Chapter 3
- Chapter 4
- Chapter 5
- Chapter 6
- Chapter 7
- Chapter 8
- Chapter 9
- Chapter 10
- Chapter 11
- Chapter 12
- Chapter 13
- Chapter 14
- Chapter 15
- Chapter 16
- Chapter 17
- Chapter 18
- Chapter 19
- Chapter 20
- Chapter 21
- Chapter 22
- Chapter 23
- Chapter 24
- Chapter 25
- Chapter 26
- Chapter 27
- Chapter 28
- Chapter 29
- Chapter 30
- Chapter 31
- Chapter 32
- Chapter 33
- Chapter 34
- Chapter 35
- Chapter 36
- Chapter 37
- Chapter 38
- Chapter 39
- Chapter 40
- Chapter 41
- Chapter 42
- Chapter 43
- Chapter 44
- Chapter 45
- Chapter 46
- Chapter 47
- Chapter 48
- Chapter 49
- Chapter 50
- Chapter 51
- Chapter 52
- Chapter 53
- Chapter 54
- Also by Michael Palmer
- About the Author
Lou’s head cleared rapidly. He rolled over onto his side, gagging and coughing. Then, with Cap’s help, he sat up and looked around. In every direction were crumpled-up parachutes. There were dead bodies, too—a row of them, being dragged away from the train and lined up by soldiers in black greasepaint. Lou recognized Chester’s man, Dolph, as two soldiers set his body down next to the others. He was bloodied, and it appeared he had been shot many times. The landscape was complete and total carnage.
To Lou’s left was the grain car. Its hatch was open, and the contents of the bin had been emptied out onto the ground.
“Chester?”
“The medics took him, too. I’m no expert on dead, but he sure looked it to me.
A soldier approached, his face also blackened. “Lieutenant Brad Taylor, United States Army, Second Ranger Battalion. Are either of you Dr. Lou Welcome?”
“I am,” Lou responded weakly.
“Do you need your oxygen mask, sir?”
“If I have trouble breathing, I’ll put it back on.”
“Very well. I’m glad you’re okay, sir. I have been instructed to tell you that President and Mrs. Mallory send their regards.”
Chapter 53
CHAPTER 53
Millie Neuland unlocked the front door of her restaurant and motioned for Lou to come inside. She had on what he had come to believe was her standard uniform—a light blue gingham dress and frilly half apron. Her broad smile upon seeing him rivaled the brightness of the midmorning sun.
“Dr. Lou!” she said, wrapping him in her arms. “What a pleasant surprise. I’m so glad to see you. Are you all right? Your face looks a little bruised.”
“I’m fine, Millie. Fine.”
“Wonderful.”
Behind Millie, across the vast restaurant, Lou could see half a dozen cooks and an equal number of waitstaff, all getting ready for what was sure to be another busy day.
Everybody eats at Millie’s, he was thinking.
“Business as usual,” he said.
“Business as usual,” Millie echoed. “Come in, come in.”
Millie seized Lou tightly by the arm and guided him into the expansive foyer.
“So, what brings you out here so early?” she said. “You know you don’t have to beat the crowd to get served first.”
Lou grinned. “If the truth be known,” he said, “I came here to talk to you. Is there a private place we can sit down?”
“Why, of course, dear. My office is on the second floor.” She gestured to a staircase off the right side of the foyer and undid a velvet rope so they could ascend.