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Chapters (45)
  1. Cover Page
  2. Title Page
  3. Dedication
  4. Acknowledgments
  5. CHAPTER ONE
  6. CHAPTER TWO
  7. CHAPTER THREE
  8. CHAPTER FOUR
  9. CHAPTER FIVE
  10. CHAPTER SIX
  11. CHAPTER SEVEN
  12. CHAPTER EIGHT
  13. CHAPTER NINE
  14. CHAPTER TEN
  15. CHAPTER ELEVEN
  16. CHAPTER TWELVE
  17. CHAPTER THIRTEEN
  18. CHAPTER FOURTEEN
  19. CHAPTER FIFTEEN
  20. CHAPTER SIXTEEN
  21. CHAPTER SEVENTEEN
  22. CHAPTER EIGHTEEN
  23. CHAPTER NINETEEN
  24. CHAPTER TWENTY
  25. CHAPTER TWENTY-ONE
  26. CHAPTER TWENTY-TWO
  27. CHAPTER TWENTY-THREE
  28. CHAPTER TWENTY-FOUR
  29. CHAPTER TWENTY-FIVE
  30. CHAPTER TWENTY-SIX
  31. CHAPTER TWENTY-SEVEN
  32. CHAPTER TWENTY-EIGHT
  33. CHAPTER TWENTY-NINE
  34. CHAPTER THIRTY
  35. CHAPTER THIRTY-ONE
  36. CHAPTER THIRTY-TWO
  37. CHAPTER THIRTY-THREE
  38. CHAPTER THIRTY-FOUR
  39. CHAPTER THIRTY-FIVE
  40. CHAPTER THIRTY-SIX
  41. CHAPTER THIRTY-SEVEN
  42. CHAPTER THIRTY-EIGHT
  43. Permissions Acknowledgments
  44. Also by Wendy Wasserstein
  45. Copyright Page

Charlie took some pride in knowing his way around sophisticated menus. He wasn’t a “foodie” but he certainly was conversant with the right do’s and don’ts in food and wine. Sure, he would have a grilled cheese at two in the morning and watch a rerun of a hockey game. But when he was at a good New York restaurant Charlie knew exactly what to order.

“Okay. I’ll have the dumplings and the ribs to start,” Frankie said emphatically.

“If you’re insisting on Cantonese, get the shrimp balls. Trust me.”

“You’re right. Let’s get the shrimp balls.”

Since Charlie and Samantha had separated he had been fixed up by friends with what seemed like an unending stream of you’ve-got-to-meet and you’re-gonna-love women. They ranged from thirty-year-old high-powered Wall Street lawyers, to twenty-something models, to well-to-do forty-something Park Avenue divorcées. He would see them for dinner once or twice. Within two weeks there were inevitable little chats about future dinner parties, trips to Barbados, and his feelings about commitment. Charlie thought all these women were much more interested in fulfilling their own expectations than actually getting to know him. At least he felt that he and Frankie had a real bond. They were old friends and he felt that he had very carefully made certain there were no other agendas.

“We’ll have the shrimp balls, the thousand-year-old egg, the black cod that’s not on the menu—tell the chef to do it with ginger and bok choy—the ants climbing a tree, and steam for us some light crunchy green vegetables, no MSG,” Charlie rattled off to the waiter.

“Yes sir.” The waiter walked off.

“Ants climbing on trees?” Frankie asked.

“Uh-huh. Fried ants on slices of birch.” Charlie took a sip of his martini. “Then they cook it all in Mr. Clean.”

Frankie smiled. “Sounds refreshing.”

Charlie thought Frankie had sad eyes. He didn’t know if it was because, for all her accomplishments and even humor, she lacked access to her own sensuality. He enjoyed sleeping with her because it was comforting but never exciting. He looked forward to the cuddling afterward more than the penetration. As Charlie looked at her tonight he decided the sadness came from her own sense of duty. It wasn’t that Frankie couldn’t be entertaining, but she could never allow herself the ease or narcissism of Samantha’s fizz.

“I was glad they dedicated the performance tonight to Jennifer Rose,” Frankie said, breaking the silence. “Her mother’s devastated. I can’t imagine anything worse.”

“Jil. That’s worse,” he said.

“Too much loss, Charlie. Too much loss.” Frankie felt a lump in her throat. “I hate the times we’re living in.”