Contents (42)
- Copyright
- Contents
- CHAPTER ONE
- CHAPTER TWO
- CHAPTER THREE
- CHAPTER FOUR
- CHAPTER FIVE
- CHAPTER SIX
- CHAPTER SEVEN
- CHAPTER EIGHT
- CHAPTER NINE
- CHAPTER TEN
- CHAPTER ELEVEN
- CHAPTER TWELVE
- CHAPTER THIRTEEN
- CHAPTER FOURTEEN
- CHAPTER FIFTEEN
- CHAPTER SIXTEEN
- CHAPTER SEVENTEEN
- CHAPTER EIGHTEEN
- CHAPTER NINETEEN
- CHAPTER TWENTY
- CHAPTER TWENTY-ONE
- CHAPTER TWENTY-TWO
- CHAPTER TWENTY-THREE
- CHAPTER TWENTY-FOUR
- CHAPTER TWENTY-FIVE
- CHAPTER TWENTY-SIX
- CHAPTER TWENTY-SEVEN
- CHAPTER TWENTY-EIGHT
- CHAPTER TWENTY-NINE
- CHAPTER THIRTY
- CHAPTER THIRTY-ONE
- CHAPTER THIRTY-TWO
- CHAPTER THIRTY-THREE
- CHAPTER THIRTY-FOUR
- CHAPTER THIRTY-FIVE
- CHAPTER THIRTY-SIX
- CHAPTER THIRTY-SEVEN
- CHAPTER THIRTY-EIGHT
- PRESS RELEASE
- ACKNOWLEDGMENTS
But who could she trust to feed him for two days on such short notice?
She grabbed her last loaf of rye bread—this one a classic dark rye—and deliberately refrained from putting on shoes, socks, or slippers before knocking loudly on Nadim’s door.
He answered, wearing dress pants and a dress shirt, no tie, and a startled expression on his face.
“Reena. What’s wrong …”
“Sorry to bug you so early, but … you said we were friends, right?”
He looked down at the loaf of bread in her hand. He may have sneaked a glance lower at her feet, but she couldn’t be sure. “Of course.”
“Well, here.” She handed him the bread. “I’m not going to get through this, since I’m going away for the weekend. And … I have a favor to ask you. You’ll think it’s strange, but—”
He took the bread, and one eyebrow shot up. “Is it kinky?”
“No!” She shook her head in disbelief. “Jesus, do you have any social boundaries?”
He laughed. “No, not with my friends. What do you need?”
“I need someone to feed Brian while I’m away.”
“You have a pet? And his name is Brian?”
“No, Brian’s not a pet … He’s my … he’s a sourdough. Well, one of them.”
“He’s a what?”
She sighed. “He’s a sourdough starter.”
“A sourdough starter.”
“Yes, it’s a mixture of flour and water that contains natural yeast. It needs to be fed so the yeast can leaven my bread. C’mon, you’ve had my bread before, how did you think I made it?”
“It just never occurred to me that people raised their own starters. People who aren’t pioneer homesteaders.”
Reena frowned. Maybe this wasn’t such a good idea. “Look, can you help me or not? It’s not that big a job.”
“No, of course. If you need me to feed your sourdough, I will. I’m just finding this to be the oddest favor a friend has ever asked of me.”
She rolled her eyes as she motioned him into her apartment. She took Brian down from the windowsill and placed him on the counter. “This is Brian. He’s pretty young. A rye starter … Why are you looking at me like that?”
“I’m seeing a whole different side of you. So nurturing. How many kids should we have?” There was way too much mischief in his voice for this hour.
“I’m not marrying you. And I told you there’s more to me than bread and feet.”
He laughed. “Clearly … ” He deliberately leered at her bare toes and waggled his eyebrows. “Those are your strongest assets, though.”
She rolled her eyes.
“Fine, fine. I’ll behave,” he said. “Teach me how to take care of Brian.”
She showed him the steps of feeding the starter: discarding half, then mixing in equal amounts by weight of flour and water.
“Why’d you throw away half?” he asked.
“Because you need it to double each time you feed it. If you don’t toss half, you’ll end up with too much starter. It’d grow exponentially, forever.”