Chapters (31)
- Wrong for You
- Title Page
- Dedication
- Acknowledgments
- Chapter 1
- Chapter 2
- Chapter 3
- Chapter 4
- Chapter 5
- Chapter 6
- Chapter 7
- Chapter 8
- Chapter 9
- Chapter 10
- Chapter 11
- Chapter 12
- Chapter 13
- Chapter 14
- Chapter 15
- Chapter 16
- Chapter 17
- Chapter 18
- Chapter 19
- Chapter 20
- Chapter 21
- Chapter 22
- Chapter 23
- Chapter 24
- A Letter Home
- About the Author
- Other books by Jenny Proctor
Gaspard’s crunchy french bread was his pride and joy and one of his most acclaimed specialties. I didn’t believe it at first. Bread? Most acclaimed? But then I’d had some. And vowed I would never doubt Gaspard’s abilities again.
It was not, however, easy to get my hands on a fresh loaf. Generally, employees were swatted away like pesky children. And rightly so, really, seeing as how customers paid for it and all. But that bread dipped in the best crab bisque I’d ever tasted in all my very foodie life was worth a little schmoozing.
“Hi, Gaspard.” I leaned onto the stainless-steel surface of his workstation adjacent to the stove. He hovered over a pot of simmering tomato sauce.
“Ahh, no.” He slid a clean spatula under my elbows and lifted them up, then tossed the spatula into a bin behind him. “This space is for food. Not your germ-covered arms.”
I wrinkled my forehead. “I do not have germ-covered arms.”
“No? Then maybe you should go out into the dining room and let people use them as plates. If they are so clean that they can clutter up my workspace, they must be clean enough for our guests.”
I took a step back and rolled my eyes. “Fine. My arms are nowhere near your food or your countertops or you. Happy?”
He gave me a dry look. “Immensely.”
Mission Bread Retrieval was off to a roaring start. Time to pull out my power weapon. I’d been saving it for a while—well over a week—but I really wanted that bread. “So. Gaspard. You busy next Sunday?”
He paused. “What do you want from me?”
“What makes you think I want something? I’m just curious.”
He leaned forward, wafting the steam over the pot toward his nose, then breathing in deeply. “More garlic,” he said. “I don’t believe you. You have never been curious about my Sunday plans. Why start now?”
Good grief. He was not going to let me be diplomatic. “Fine. You want it straight? I have two tickets to see Francesca Maren next Sunday night in Raleigh. I don’t love Francesca Maren. But word on the street is you do.”
He froze midstir. “How did you get tickets to that show? It’s been sold out for months.”
“It doesn’t matter. All that matters is that I’d like to give the tickets to you. Tenth row. Pretty great seats for a sold-out concert. What do you say? You want them?” I folded my arms across my chest. I could tell I had him just where I wanted him.
“Plates up,” a voice sounded behind him.