“Aye,” Hamish said thoughtfully. “There’re ghosts there. But of his making or are they real?”

“I wish I knew!” Rutledge answered, walking back to his own motorcar.

The Osterley Hotel had once been grander, when the town was closer to the sea. Now it offered comfort to what travelers there were and to families and merchants staying for market day. Rutledge thought it might also be the only lodging within several miles where townspeople could put up guests.

The hotel stood on Water Street, where the road ran along the quay, and was built of the ubiquitous flint, three stories with windows looking out over the marshes or onto a courtyard at the side of the building, where carriages and motorcars could be left.

The woman who came to the desk as he entered was nearing fifty, he thought, her graying hair tidily pulled back into a soft knot at the nape of her neck. Clear gray eyes met his when he asked for a room. “For the night?”

“For several days,” he said.

She nodded, pleased. “There’s a nice view of the sea from number seventeen. If you have keen eyesight,” she added with a smile. “What brings you to Osterley? We don’t get many holiday-makers this time of year.”

“A matter of business,” he said pleasantly. “When did the sea recede?”

“Not in my lifetime. The early years of the last century. Though they say that the storms since 1900 are eroding the beaches again, and we might see the water return within the next ten or twenty years. That would be nice!” There was more hope than certainty in her voice. “We serve breakfast at seven, later if you prefer it. And if you’ll be in to luncheon, we’d like to know. It’s generally served at half past twelve. Dinner is from seven to nine. Then the cook wants to go home. You can also find a meal at The Pelican when we’re closed. That’s the pub at the end of the quay.”