Back The Serpent and the Pearl
Chapters (30)
  1. Praise
  2. Also by Kate Quinn
  3. Title Page
  4. Copyright
  5. Contents
  6. Dedication
  7. Part One
  8. Chapter One
  9. Chapter Two
  10. Chapter Three
  11. Chapter Four
  12. Chapter Five
  13. Chapter Six
  14. Part Two
  15. Chapter Seven
  16. Chapter Eight
  17. Chapter Nine
  18. Chapter Ten
  19. Chapter Eleven
  20. Chapter Twelve
  21. Chapter Thirteen
  22. Chapter Fourteen
  23. Chapter Fifteen
  24. Chapter Sixteen
  25. Chapter Seventeen
  26. Epilogue
  27. Historical Note
  28. Characters List
  29. Readers Guide
  30. Special Excerpt from THE LION AND THE ROSE

“Madonna Adriana,” Piero the sulky apprentice said, and then apparently ran out of inspiration. His eyes hunted desperately around the mess of pots and pans, the piles of flour, and the blackened pastry.

“Madonna Adriana da Mila, I take it?” I swept forward with my most radiant smile, hoping she wouldn’t notice my stained dress under the apron. “Maestro Santini has spoken to me often of how honored he is to work in your household.” No one had told me anything about her, actually—just her name, the employer in Rome who had been fool enough to hire Marco as her cook. Just an idle line of gossip from my father, but I’d followed the slender thread of that name all the way south to Rome. “I am his cousin Carmelina Mangano, newly come from Venice. Naturally I agreed to assist my cousin for such an illustrious occasion as this.”

She reared back. “I agreed to pay for three extra pairs of hands in the kitchens, not four—”

“I work for free, madonna.” I crossed myself. “As is a girl’s most sacred duty.”

Madonna Adriana brightened—ah, yes, one of those illustrious silk-clad ladies whose eyes shone not for sweets or jewels or compliments, but for the thought of getting something cheap. Better yet, free.

“Your son’s wedding, madonna?” I continued in my creamiest tones. It’s an art, oiling the patrons—my father had no sweet words for his family but he was a master at oiling up his customers. He could have a cheap old bitch like this one sweetened, spiced, and on the spit before she even knew she’d been skewered. “A happy occasion! All is as it should be here, I assure you.”

“I heard, er, shouting.” My cousin’s employer hunted about the borrowed kitchens with her keen peppercorn eyes. “You’re certain all will be ready soon? The wedding procession has crossed the piazza—”

“And your son will hardly taste a bite of any dish we make, he’ll be so eager to see his bride, but all will be ready anyway.” I pinned a smile into place like a capon’s little trussed legs, not breathing until Adriana da Mila gave a last dubious look.

“Be careful with that good sugar,” she warned over her shoulder. “So expensive!” And then, thanks be to God, she was gone.