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Chapters (41)
  1. Cover
  2. Prologue
  3. Chapter One
  4. Chapter Two
  5. Chapter Three
  6. Chapter Four
  7. Chapter Five
  8. Chapter Six
  9. Chapter Seven
  10. Chapter Eight
  11. Chapter Nine
  12. Chapter Ten
  13. Chapter Eleven
  14. Chapter Twelve
  15. Chapter Thirteen
  16. Chapter Fourteen
  17. Chapter Fifteen
  18. Chapter Sixteen
  19. Chapter Seventeen
  20. Chapter Eighteen
  21. Chapter Nineteen
  22. Chapter Twenty
  23. Chapter Twenty-One
  24. Chapter Twenty-Two
  25. Chapter Twenty-Three
  26. Chapter Twenty-Four
  27. Chapter Twenty-Five
  28. Chapter Twenty-Six
  29. Chapter Twenty-Seven
  30. Chapter Twenty-Eight
  31. Chapter Twenty-Nine
  32. Chapter Thirty
  33. Chapter Thirty-One
  34. Chapter Thirty-Two
  35. Chapter Thirty-Three
  36. Chapter Thirty-Four
  37. Chapter Thirty-Five
  38. AVAILABLE NOW!
  39. Keep Up with the Twisted Fox Series
  40. Also by Charity Ferrell
  41. About the Author

“Of course he is,” Georgia answers for me. “No one misses Taco Tuesday. It’s one of the rare nights the entire crew has off.”

Cassidy takes a sip of her vodka cranberry. She sometimes has a drink before going home after an early shift. “I’ll be there.”

“Awesome!” Silas whistles. “See you there. Bring your appetite for some guac.”

“You mean, for queso,” Georgia corrects.

“Jesus. I need to talk to Cohen about how he raised you,” Silas disputes. “Guac is where it’s at.”

The two then start arguing about which is better, their passion as strong as those who argue over politics.

“It’s guac,” I state to Cassidy, out of their conversation. “Definitely guac, but it has to be good guac.”

“Nope.” Cassidy shakes her head while scrunching up her nose. “Queso is delish. Smooth white cheese you dip a tortilla chip in. Mmm. Queso has never let me down. Guac, on the other hand? I’ve had people completely destroy guac.”

“You taste my guac, and I guarantee, you’ll never think about queso again.”

A woman I dated pushed me to take a cooking class with her in Spain, where I learned all the inside tips on making the perfect guacamole.

She raises a brow. “Does that mean you’re making guac tonight?”

“Considering we’re going to a restaurant, it might be rude to crack mine out at the table.”

“Hmm …” She taps her chin. “Looks like you’ll need to make me dinner one night, so I can taste your guac.”

“I’ll think about it.”

“Eh, I’ll let you think you’ll think about it, but you’re doing it. Until then, don’t you dare bail on me tonight, or I’m kicking your ass.”

“Hmm …” I tap my chin the same way she did. “I’ll think about it.”

“Like with the guac, there’s no thinking about it. We’re the newbies of the group, so we must stick together.” She pouts. “I like having you around so I don’t feel left out.”

The feeling is mutual.

The group—Archer, Cohen, Finn, Silas, Georgia, Grace, and Lola—has been tight for years. It’s not that they exclude new people; it’s just hard not to feel like the odd one out. You don’t have the history, know the inside jokes or shit that happened years ago, like they do.

“I’ll be there,” I reply.

She claps her hands and squeals. “It’s a date.”

I shake my head. “It’s not a date.”

“Oh, it’s a date, babe.”

Taco Tuesday is being held at La Mesa.

It’s the only taco joint in Anchor Ridge. From a guy who’s wined and dined all over the world, I have to say, La Mesa has some damn good tacos.

Are they the best I’ve tasted? Nah.

Are they better than tacos I’ve paid double for? Hell yeah.