Not much later the sea scoured away at some of the craggier bits of the French coast and separated part of the higher ground from the mainland. You call the resulting islands the Channel Isles because you know no better: their true and ancient name is Les Iles Normandes. It has been argued that they do not belong to the United Kingdom but rather the other way about, for they were part of the Duchy of Normandy long before William did his conquering in England – and they are the only surviving parts of that Duchy. They are fiercely loyal to the Crown and the toast is still ‘The Queen – our Duke’. The Isles all have different, ancient and peculiar laws and constitutions, as well as some pretty odd customs. Of which more later.
This Island
It is called Jersey and is constructed of granite, shale, diorite and porphyrite, as every schoolboy knows. The whole thing is sort of tilted so that it faces south, which I’m sure is good for the weather. (I never discuss the weather; that is for resort-owners, the peasantry, and certain gentle maniacs who choose to inhabit the Admiralty roof.) The coastline is wild and lovely past belief.
Tobacco and ardent spirits are cheap and income tax benignly low but I dare say these blessings will vanish, along with the Public Schools, as soon as the Socialists get a real majority and start to feel their oats.
The People
There are many layers of these. First, the holiday-makers, who need no description, bless them. Their name is legion.
Next, the farmers, who are all of old Jersiais stock, and, in an unobtrusive and po-faced way, run the Island to their own quiet satisfaction. They have ugly old names, ugly old faces and hideous old wives. Their workers are like them but drunker. Some transient peasants drift in from Normandy, Brittany and even Wales to see to the daffodil, potato and tomato harvests; they are small and squat and sinister, like Italians from the Abruzzi, and they are the drunkest of all and who shall blame them.
Third, and best known, are the rich immigrants who have come to enjoy the Isle’s peculiar tax benefits. The modest tax they pay swells the local coffers in a way the Jerseyman finds hard to forgive. Some of them are total abstainers, which I suppose is one way of becoming rich, but most of them are pretty drunk too: whisky is about the same price as cheap wine – and much nicer.
They have brought so much money with them that I sometimes fear the Isle may one day sink beneath its weight. Their conversation is brilliant so long as you stick to the subject of the length of their drawing-rooms – or ‘lounges’ as they are called in the local argot.