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Chapters (44)
  1. Cover
  2. About the Author
  3. Also by Tricia Stringer
  4. Title Page
  5. Dedication
  6. Chapter 1
  7. Chapter 2
  8. Chapter 3
  9. Chapter 4
  10. Chapter 5
  11. Chapter 6
  12. Chapter 7
  13. Chapter 8
  14. Chapter 9
  15. Chapter 10
  16. Chapter 11
  17. Chapter 12
  18. Chapter 13
  19. Chapter 14
  20. Chapter 15
  21. Chapter 16
  22. Chapter 17
  23. Chapter 18
  24. Chapter 19
  25. Chapter 20
  26. Chapter 21
  27. Chapter 22
  28. Chapter 23
  29. Chapter 24
  30. Chapter 25
  31. Chapter 26
  32. Chapter 27
  33. Chapter 28
  34. Chapter 29
  35. Chapter 30
  36. Chapter 31
  37. Chapter 32
  38. Chapter 33
  39. Chapter 34
  40. Chapter 35
  41. Chapter 36
  42. Chapter 37
  43. 8 Months Later
  44. Acknowledgements

Flynn had been oblivious to his surroundings. The early-morning confrontation with his father was still playing over in his mind. Sean’s question and the gentle thump on his shoulder that went with it brought him back to the bustle of the McPhersons’ kitchen. He picked up the half-eaten apple and cinnamon muffin from the plate and took another bite.

“Pretty darn good.” He acknowledged the young man watching him closely across the table, before taking another sip of his coffee. “With the choice of your mother’s scones or your muffins, no wonder you’ve been busy.” Flynn nodded towards the doorway where they could hear the sounds of Anna McPherson and her daughter, Megan, serving customers in the little cafe. It was only nine o’clock but they opened at eight and already they’d had a constant stream of clientele, drawn in by the enticing smells from Anna’s Kitchen.

“We’ve been flat out.” Sean beamed. “The tourists have come in their droves these holidays.”

“You’ll be glad to get back to school for a rest.”

“He’s nearly finished, then it’s me who will be getting the rest.” Anna buzzed through the door from the shop and turned her quick eyes to the huge oven. “Are you watching those pies, Sean?”

“They’re fine, Mum. Sit down and drink your tea with Flynn. I’m off to the supermarket for the supplies and Megan can mind the shop.”

“Yes, sir.” Anna gave a mock salute but she sat down all the same and watched her youngest brush himself off and head out the back door.

“He’s a good cook, Anna,” Flynn said, picking up the last piece of muffin.

“I don’t know what I’d do without him, especially these last few years. And he wants to continue with it. All of my children have been capable in the kitchen but Sean has his heart set on training as a chef.”

Flynn noted the glowing look on Anna’s face. She was proud of all five of her offspring. Sean, the youngest, had been a baby when her husband had died in a car accident. Anna was a good cook and had used her talents to make enough money to raise her children. Eventually, she’d turned the front of her cottage into a cafe located just off the main drag, and it was popular with the tourists as well as the locals.

“Will that mean going to Perth?”

“Probably.”

“You’ll miss him.”

“That I will but he’ll be back regularly. He has grand plans for our little cafe.” Anna arched her back and rubbed her strong hands across her neck. “I’d be glad if one of my children wanted to take over.”