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Chapters (77)
  1. PROLOGUE:  KERRICK
  2. Title Page
  3. ONE
  4. TWO
  5. THREE
  6. FOUR
  7. FIVE
  8. SIX
  9. SEVEN
  10. EIGHT
  11. NINE
  12. TEN
  13. ELEVEN
  14. TWELVE
  15. THIRTEEN
  16. FOURTEEN
  17. FIFTEEN
  18. SIXTEEN
  19. SEVENTEEN
  20. EIGHTEEN
  21. NINETEEN
  22. TWENTY
  23. TWENTY-ONE
  24. TWENTY-TWO
  25. TWENTY-THREE
  26. TWENTY-FOUR
  27. TWENTY-FIVE
  28. TWENTY-SIX
  29. TWENTY-SEVEN
  30. TWENTY-EIGHT
  31. TWENTY-NINE
  32. THIRTY
  33. THIRTY-ONE
  34. THIRTY-TWO
  35. THIRTY-THREE
  36. THIRTY-FOUR
  37. THIRTY-FIVE
  38. ENVOY
  39. THE WORLDWEST OF EDEN
  40. YILANÈ
  41. THE TANU
  42. THE PARAMUTAN
  43. DICTIONARIES
  44. ZOOLOGY
  45. BANSEMNILLA
  46. BOAT
  47. CLOAK
  48. DEER
  49. EISEKOL
  50. ELINOU
  51. ENTEESENAT
  52. EPETRUK
  53. ESTEKEL*
  54. GREATDEER
  55. GULAWATSAN
  56. HÈSOTSAN
  57. ISEKUL*
  58. LONGTOOTH
  59. MASINDUU
  60. MASTODON
  61. NAEBAK
  62. NENITESK
  63. NESKHAK
  64. NINKULILEB
  65. OKHALAKX
  66. ONETSENSAST
  67. RUUTSA
  68. SANDUU
  69. SPIKE-BACK
  70. TARAKAST
  71. UGUNKSHAA
  72. UNUTAKH
  73. URUKETO
  74. URUKTOP
  75. ACKNOWLEDGMENTS
  76. About the Author
  77. About this Title

There are many more living creatures in the sea than on the land—and many more kinds. Life began in the sea and all of the major animal groups have many representatives still living there. The basis of all open ocean productivity is the floating unicellular algae. These microscopic plants live only in the top few meters of water where they can obtain energy from the sun. There are about 600 common kinds of algae which form the basis of the food chain. They are first eaten by tiny planktonic animals, the most common of which is the copepod crustacea of the genus Calanus. (The commonest animal on Earth—both by numbers and weight.) These are eaten in turn by larger, shrimp-like crustacea as well as many other animals including jellyfish, arrow-worms, baby fish, many larvae of molluscs and squid, as well as even larger benthic crustacea such as crabs and lobsters.

The product of all this activity is a slow rain of corpses and excreta that sinks down to the bacteria on the ocean bed. The essential nutrients, particularly nitrogen and potassium produced by the bacteria, are carried away by the deep-sea currents. This is the primary source of the abundant life in the polar oceans. Despite the low temperature and lack of light their productivity is high and virtually continuous. For the cold is indeed the source of the ingredients that nourish life. The temperature of the surface water is a chill four degrees centigrade—the warm currents from the south range from five to eight degrees. The warmer water rises through the colder, denser water to feed the abundant life on the surface.

An unusual feature of the ice shelf is the qunguleq that fills an ecological niche that is empty in the world as we know it. The cold eco-system of the qunguleq is unlike any other in the ocean. Rooted in the ice, the great skirt of green tendrils spreads out through the sea, talking nourishment from the water and energy from the sun. This northern meadow is grazed by the ularuaq, the largest living creatures in the world. They tear at the strands with their thick, muscular lips, taking food and life from the qunguleq. They are utterly dependent upon this single food source. With the southerly movement of the arctic icecap the ocean currents have been changed and emerge further to the west. The ularuaq follow the qunguleq and the Paramutan in turn must follow the ularuaq. Every link in the food chain is dependent upon the link before it.

THE ANGURPIAQ LANGUAGE

Any student of their language will quickly discover how few terminal sounds there are. Because of this it may appear superficially simple at first, but greater study will reveal its richness and complexities.