On Christmas day we dined with Mariya Viktorovna, and all through the holidays we went to see her almost every day. There was never anyone there but ourselves, and she was right when she said that she had no friends in the town but the doctor and me. We spent our time for the most part in conversation; sometimes the doctor brought some book or magazine and read aloud to us. In reality he was the first well-educated man I had met in my life: I cannot judge whether he knew a great deal, but he always displayed his knowledge as though he wanted other people to share it. When he talked about anything relating to medicine he was not like any one of the doctors in our town, but made a fresh, peculiar impression upon me, and I fancied that if he liked he might have become a real man of science. And he was perhaps the only person who had a real influence upon me at that time. Seeing him, and reading the books he gave me, I began little by little to feel a thirst for the knowledge which would have given significance to my cheerless labour. It seemed strange to me, for instance, that I had not known till then that the whole world was made up of sixty elements, I had not known what oil was, what paints were, and that I could have got on without knowing these things. My acquaintance with the doctor elevated me morally too. I was continually arguing with him and, though I usually remained of my own opinion, yet, thanks to him, I began to perceive that everything was not clear to me, and I began trying to work out as far as I could definite convictions in myself, that the dictates of conscience might be definite, and that there might be nothing vague in my mind. Yet, though he was the most cultivated and best man in the town, he was nevertheless far from perfection. In his manners, in his habit of turning every conversation into an argument, in his pleasant tenor, even in his friendliness, there was something coarse, like a divinity student, and when he took off his coat and sat in his silk shirt, or flung a tip to a waiter in the restaurant, I always fancied that culture might be all very well, but the Tatar was fermenting in him still.

At Epiphany he went back to Petersburg. He went off in the morning, and after dinner my sister came in. Without taking off her fur coat and her cap she sat down in silence, very pale, and kept her eyes fixed on the same spot. She was chilled by the frost and one could see that she was upset by it.

“You must have caught cold,” I said.