Contents ( 61)
- East of Eden
- PART ONE
- Chapter 1
- Chapter 2
- Chapter 3
- Chapter 4
- Chapter 5
- Chapter 6
- Chapter 7
- Chapter 8
- Chapter 9
- Chapter 10
- Chapter 11
- PART TWO
- Chapter 12
- Chapter 13
- Chapter 14
- Chapter 15
- Chapter 16
- Chapter 17
- Chapter 18
- Chapter 19
- Chapter 20
- Chapter 21
- Chapter 22
- PART THREE
- Chapter 23
- Chapter 24
- Chapter 25
- Chapter 26
- Chapter 27
- Chapter 28
- Chapter 29
- Chapter 30
- Chapter 31
- Chapter 32
- Chapter 33
- PART FOUR
- Chapter 34
- Chapter 35
- Chapter 36
- Chapter 37
- Chapter 38
- Chapter 39
- Chapter 40
- Chapter 41
- Chapter 42
- Chapter 43
- Chapter 44
- Chapter 45
- Chapter 46
- Chapter 47
- Chapter 48
- Chapter 49
- Chapter 50
- Chapter 51
- Chapter 52
- Chapter 53
- Chapter 54
- Chapter 55
Then the hard, dry Spaniards came exploring through, greedy and realistic, and their greed was for gold or God. They collected souls as they collected jewels. They gathered mountains and valleys, rivers and whole horizons, the way a man might now gain title to building lots. These tough, dried-up men moved restlessly up the coast and down. Some of them stayed on grants as large as principalities, given to them by Spanish kings who had not the faintest idea of the gift. These first owners lived in poor feudal settlements, and their cattle ranged freely and multiplied. Periodically the owners killed the cattle for their hides and tallow and left the meat to the vultures and coyotes.
When the Spaniards came they had to give everything they saw a name. This is the first duty of any explorer—a duty and a privilege. You must name a thing before you can note it on your hand-drawn map. Of course they were religious people, and the men who could read and write, who kept the records and drew the maps, were the tough untiring priests who traveled with the soldiers. Thus the first names of places were saints’ names or religious holidays celebrated at stopping places. There are many saints, but they are not inexhaustible, so that we find repetitions in the first namings. We have San Miguel, St. Michael, San Ardo, San Bernardo, San Benito, San Lorenzo, San Carlos, San Francisquito. And then the holidays—Natividad, the Nativity; Nacimiente, the Birth; Soledad, the Solitude. But places were also named from the way the expedition felt at the time: Buena Esperenza, good hope; Buena Vista because the view was beautiful; and Chualar because it was pretty. The descriptive names followed: Paso de los Robles because of the oak trees; Los Laureles for the laurels; Tularcitos because of the reeds in the swamp; and Salinas for the alkali which was white as salt.
Then places were named for animals and birds seen—Gabilanes for the hawks which flew in those mountains; Topo for the mole; Los Gatos for the wild cats. The suggestions sometimes came from the nature of the place itself: Tassajara, a cup and saucer; Laguna Seca, a dry lake; Corral de Tierra for a fence of earth; Paraiso because it was like Heaven.
Then the Americans came—more greedy because there were more of them. They took the lands, remade the laws to make their titles good. And farmholds spread over the land, first in the valleys and then up the foothill slopes, small wooden houses roofed with redwood shakes, corrals of split poles. Wherever a trickle of water came out of the ground a house sprang up and a family began to grow and multiply. Cuttings of red geraniums and rosebushes were planted in the dooryards. Wheel tracks of buckboards replaced the trails, and fields of corn and barley and wheat squared out of the yellow mustard. Every ten miles along the traveled routes a general store and blacksmith shop happened, and these became the nuclei of little towns, Bradley, King City, Greenfield.