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Contents ( 61)
  1. East of Eden
  2. PART ONE
  3. Chapter 1
  4. Chapter 2
  5. Chapter 3
  6. Chapter 4
  7. Chapter 5
  8. Chapter 6
  9. Chapter 7
  10. Chapter 8
  11. Chapter 9
  12. Chapter 10
  13. Chapter 11
  14. PART TWO
  15. Chapter 12
  16. Chapter 13
  17. Chapter 14
  18. Chapter 15
  19. Chapter 16
  20. Chapter 17
  21. Chapter 18
  22. Chapter 19
  23. Chapter 20
  24. Chapter 21
  25. Chapter 22
  26. PART THREE
  27. Chapter 23
  28. Chapter 24
  29. Chapter 25
  30. Chapter 26
  31. Chapter 27
  32. Chapter 28
  33. Chapter 29
  34. Chapter 30
  35. Chapter 31
  36. Chapter 32
  37. Chapter 33
  38. PART FOUR
  39. Chapter 34
  40. Chapter 35
  41. Chapter 36
  42. Chapter 37
  43. Chapter 38
  44. Chapter 39
  45. Chapter 40
  46. Chapter 41
  47. Chapter 42
  48. Chapter 43
  49. Chapter 44
  50. Chapter 45
  51. Chapter 46
  52. Chapter 47
  53. Chapter 48
  54. Chapter 49
  55. Chapter 50
  56. Chapter 51
  57. Chapter 52
  58. Chapter 53
  59. Chapter 54
  60. Chapter 55

The war years were wet years, and there were many people who blamed the strange intransigent weather on the firing of the great guns in France. This was seriously considered in articles and in arguments.

We didn’t have many troops in France that first winter, but we had millions in training, getting ready to go—painful as the war was, it was exciting too. The Germans were not stopped. In fact, they had taken the initiative again, driving methodically toward Paris, and God knew when they could be stopped—if they could be stopped at all. General Pershing would save us if we could be saved. His trim, beautifully uniformed soldierly figure made its appearance in every paper every day. His chin was granite and there was no wrinkle on his tunic. He was the epitome of a perfect soldier. No one knew what he really thought.

We knew we couldn’t lose and yet we seemed to be going about losing. You couldn’t buy flour, white flour, any more without taking four times the quantity of brown flour. Those who could afford it ate bread and biscuits made with white flour and made mash for the chickens with the brown.

In the old Troop C armory the Home Guard drilled, men over fifty and not the best soldier material, but they took setting-up exercises twice a week, wore Home Guard buttons and overseas caps, snapped orders at one another, and wrangled eternally about who should be officers. William C. Burt died right on the armory floor in the middle of a push-up. His heart couldn’t take it.

There were Minute Men too, so called because they made one-minute speeches in favor of America in moving-picture theaters and in churches. They had buttons too.

The women rolled bandages and wore Red Cross uniforms and thought of themselves as Angels of Mercy. And everybody knitted something for someone. There were wristlets, short tubes of wool to keep the wind from whistling up soldiers’ sleeves, and there were knitted helmets with only a hole in front to look out of. These were designed to keep the new tin helmets from freezing to the head.

Every bit of really first-grade leather was taken for officers’ boots and for Sam Browne belts. These belts were handsome and only officers could wear them. They consisted of a wide belt and a strip that crossed the chest and passed under the left epaulet. We copied them from the British, and even the British had forgotten their original purpose, which was possibly to support a heavy sword. Swords were not carried except on parade, but an officer would not be caught dead without a Sam Browne belt. A good one cost as much as twenty-five dollars.

We learned a lot from the British—and if they had not been good fighting men we wouldn’t have taken it. Men began to wear their handkerchiefs in their sleeves and some foppish lieutenants carried swagger sticks. One thing we resisted for a long time, though. Wrist-watches were just too silly. It didn’t seem likely that we would ever copy the Limeys in that.