Chapters (40)
- Chapter 1
- Chapter 2
- Chapter 3
- Chapter 4
- Chapter 5
- Chapter 6
- Chapter 7
- Chapter 8
- Chapter 9
- Chapter 10
- Chapter 11
- Chapter 12
- Chapter 13
- Chapter 14
- Chapter 15
- Chapter 16
- Chapter 17
- Chapter 18
- Chapter 19
- Chapter 20
- Chapter 21
- Chapter 22
- Chapter 23
- Chapter 24
- Chapter 25
- Chapter 26
- Chapter 27
- Chapter 28
- Chapter 29
- Chapter 30
- Chapter 31
- Chapter 32
- Chapter 33
- Chapter 34
- Chapter 35
- Chapter 36
- Chapter 37
- Chapter 38
- Chapter 39
- Chapter 40
"No," I agreed. "He didn't."
But I had a pretty good idea who did.
When Jocelyn left I phoned Claudel. He was not in, but this time I hung up and dialed his pager.
Urgent enough, I thought, as I entered my number. When Claudel cal ed back I relayed Jocelyn's story. "Can she identify the man?"
"Never saw his face."
"Fantastique."
"It's Crease."
"How can you be sure?"
"The cap found in Desjardins' apartment had a USC logo. Crease went to school there."
"We've alread -- "
"Did Charbonneau tel you about the dandruff?"
"Yes."
"I had the pleasure of dining with Crease not too long ago. He has enough dandruff to open a ski hil ."
"Motive?"
I described what I'd seen in the photo.
"Holy Mother of Christ."
Rarely had I heard Claudel blaspheme.
"What's this woman's relationship to Dorsey?"
"She was not receptive to personal inquiries."
"Can she be trusted?" His breath sounded moist against the mouthpiece.
"She obviously has a habit, but I believe her."
"If she was terrified, why hang around?"
"She probably thought the intruder dropped drugs and she had a shot at a free score."
"Michel Charbonneau told me of your conversation." More breathing. "I think it's time to meet this Mr. Crease."
When we disconnected I phoned for air reservations. Wil ing or not, Kit was on his way to Texas. Until then, I wasn't going to let him out of my sight. I arrived home to find Kit in the shower.
"Have you eaten?" I shouted through the door when I heard the sound of the water stop.
"Not much."
O.K, podna. I, too, can cook pasta.
I made a run to Le Faubourg for scal ops and greens. Back home I sautéed the seafood with onions and mushrooms, then mixed and added a yogurt-mustard-lemon-dil sauce. I ladled the mol usk concoction over angel-hair pasta, and served it with a baguette and tossed salad.
Even Kit was impressed.
We talked as we ate, but said little.
"How was your day?" I asked.
"Pretty good."
"What did you do?"
"Not much."
"Did you stay here?"
"I rode the subway to some island and cruised around the parks."
"Ile-Ste-Hélene."
"Yeah. There's a beach out there and lots of trails. It's pretty slick."
That explained the skateboard in the entrance hal .
"How 'bout your day?" he asked, picking a crouton from the salad remains.
"Pretty good."
A cokehead security risk in our own lab accused me of indifference to bikers, and I discovered one of your Easy Rider playmates may be a kil er.
"Cool," he said. I took a deep breath.
"I made airline reservations today."
"Off on another trip?"
"The flight is for you."
"Uh-oh. The bum's rush." He kept his eyes on the salad bowl.
"Kit, you know I love you, and I love having you here, but I think it's time you went home."
"What is it they say about houseguests and old fish? Or is it relatives?"