Eddie clenched his fists and forced himself to stride those last few yards to the bar. There was no bouncer, so he threw open the door and stepped in. The music blared from a pair of speakers mounted behind the bar. The fog of cigarette smoke was as dense as a tear gas attack and just as irritating to his eyes. The wood-planked floor was slick with spilled beer and was moldy in spots. The patrons were mostly young toughs in black leather and overly made-up girls in miniskirts and belly-revealing tops. Despite the infectious beat of the music, the bar’s atmosphere seemed charged with something ugly.

Eddie spotted the problem as his eyes swept the men seated at the bar along the room’s back wall. Three of them wore uniforms. The army had come into the local oasis of Western decadence, and no one seemed willing to do anything about it. Yan Luo, if he was here, wouldn’t invite trouble for his smuggling operation by confronting a trio of drunk soldiers in town for one night. And if the snakehead wasn’t going to evict the soldiers, no one else would, either. The men would remain until they’d had their fill.

No one paid Eddie much attention as he moved to an open seat at the far end of the bar. He ordered a beer, making sure the bartender saw the wad of money he carried. He had the situation figured out and a plan formulated by the time he’d downed half the bottle.

If the soldiers didn’t leave before closing time, Eddie was in trouble. Once the soldier he’d killed turned up missing the next day and the army began to tear the town apart, Yan Luo would fade into the background. He’d close down his smuggling ring until after the body was found and an appropriate number of arrests had been made. It might be weeks before he felt safe enough to resume trafficking people out of the area. Eddie needed to be in the smuggling conduit tonight if he hoped to discover if there was a connection between the snakeheads and the pirates preying on shipping in the Sea of Japan. His solution was simple. He had to get the three armed soldiers out of the bar before closing, which by the sour look on the bartender’s face wouldn’t be too much longer.